**Don t forget to hit that like/subscribe button for more challenges!** (Also, feel free to follow my social media!) Facebook: www.facebook.com/erikjameslamkin Twitter: www.twitter.com/ErikTheElectric Instagram: ErikTheElectric Snapchat: ErikTheElectric **MUSIC CREDIT** (All Music Credit goes to Kevin Macleod!) (Courtesy of RoyaltyFreemusic.com)

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

**Don t forget to hit that like/subscribe button for more challenges!** (Also, feel free to follow my social media!) Facebook: www.facebook.com/erikjameslamkin Twitter: www.twitter.com/ErikTheElectric Instagram: ErikTheElectric Snapchat: ErikTheElectric **MUSIC CREDIT** (All Music Credit goes to Kevin Macleod!) (Courtesy of RoyaltyFreemusic.com)

Full recipe: http://www.maangchi.com/recipe/hobaktteok My cookbook: http://www.maangchi.com/recipe/real Today let s make squash rice cake (Hobaktteok), using a small ceramic bowl or cup. I m so excited to release this recipe because you can make fluffy rice cake and sweet, tangy squash jam easily.

DON T FORGET: Pre-Order my book and get a FREE autographed bookplate: http://www.laurainthekitchen.com/all/cookbook.htm To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

**Don t forget to hit that like/subscribe button for more challenges!** **Brians Channel!** https://www.youtube.com/user/HumerusFitness (Also, feel free to follow my social media!) Facebook: www.facebook.com/erikjameslamkin Twitter: www.twitter.com/ErikTheElectric Instagram: ErikTheElectric Snapchat: ErikTheElectric **MUSIC CREDIT** (All Music Credit goes to Kevin Macleod!) (Courtesy of RoyaltyFreemusic.com)

Spinach-Stuffed Shells Recipe: https://thedomesticgeek.com/spinach-stuffed-shells/ Black Bean & Sweet Potato Enchiladas: Recipe Below! Twice-Baked Broccoli & Cheddar Potatoes: Recipe Below! Click here to SUBSCRIBE to #TheDomesticGeek: http://bit.ly/1dn24vP Visit my website for MORE printable recipes: https://thedomesticgeek.com/ Today I m sharing 3 make-ahead dinner recipes including, Spinach-Stuffed Shells, Black Bean & Sweet Potato Enchiladas & Twice-Baked Broccoli & Cheddar Potatoes! ____________________________________________________________________ Browse & shop my eBooks: https://the-domestic-geek.myshopify.com/ Visit my Healthy Meal Plans website to start Meal Planning Now: https://www.healthymealplans.com/ Purchase my Cookbook Meals Made Easy Here: https://amzn.to/2KaTipj ____________________________________________________________________ SHOP THIS VIDEO: Favorite & Frequently used items: https://www.amazon.com/shop/thedomesticgeek1 ____________________________________________________________________ FOLLOW ME: Website: http://thedomesticgeek.com/ Healthy Meal Plans Website: https://www.healthymealplans.com/ Instagram: http://instagram.com/thedomesticgeek1 Facebook: https://www.facebook.com/thedomesticgeek1 Twitter: https://twitter.com/@SaraLynnCauchon Pinterest: http://www.pinterest.com/TheDomesticGeek/ ____________________________________________________________________ More Recipes! Easy Weeknight Dinners: http://bit.ly/1RRcTWs One Pot Chicken Parmesan: http://bit.ly/2bxae9H 3 Stuffed Pepper Recipes: http://bit.ly/1QCwaL1 3 Fall Soup Recipes: http://bit.ly/1W0BvPl 3 Quinoa Recipes: http://bit.ly/1P1WJYL 3 Mac & Cheese Recipes: http://bit.ly/1nabfEJ 3 Muffin Tin Meal Ideas: http://bit.ly/1iLTVVE Black Bean & Sweet Potato Enchiladas 1 cup cooked rice ½ red onion, peeled and diced 1 red bell pepper, peeled and diced 1 large sweet potato, peeled and diced 1 can black beans, rinsed and drained 2½ cups salsa OR enchilada sauce 1½ cup cheddar cheese, shredded 12-16 tortillas Preheat oven to 375°F. Toss sweet potato with olive oil, salt and pepper and pour it onto a baking sheet. Bake for 15 minutes. After 15 minutes, remove sweet potato from the oven, add red onion and bell pepper, toss well and return to the oven for an additional 15 minutes. Pour mixture into a large bowl and add cooked rice, black beans and 1 cup of salsa. Mix well and set aside. Prepare a large casserole or baking dish by pouring 1 cup of salsa or enchilada sauce on the bottom of it and spreading it evenly. Gently heat tortillas so that they’re more flexible and easy to work with. Stuff each tortilla with 1/3 cup of filling and a sprinkle of cheddar cheese and roll them. Place each roll seam-side-down in the baking dish. Top with remaining salsa and cheddar cheese. Cover with aluminum foil and freeze for up to 3 months. To cook, thaw the enchiladas overnight in the refrigerator and bake them, covered with aluminum foil, for 30 minutes at 375°F or until they’re heated through. Enjoy! Twice-Baked Broccoli & Cheddar Potatoes 4 russet potatoes, washed and dried 2 tbsp olive oil sea salt ½ cup sour cream 1 cup cheddar, shredded 2 cups broccoli florets, lightly steamed salt and pepper Preheat your oven to 425°F. Wash potatoes thoroughly with a vegetable brush. Dry them well. Rub each potato with olive oil and season them with sea salt. Poke them a few times with the tines of a fork. Place them on a baking sheet and bake them for 1 hour or until they’re cooked through, flipping them once during cooking. Remove the potatoes from the oven and allow them to cool until they can be handled. Cut each potato in half lengthwise and scoop out the cooked potato leaving a ¼ border around the skin. Set skins aside. In a large bowl mash potatoes with sour cream, salt and pepper. Stir in shredded cheddar and steamed broccoli florets. Scoop filling into each potato skin. To freeze, place stuffed potatoes in the freezer for 20-30 minutes. Remove them from the freezer, wrap them individually in aluminum foil and place them in a zipper bag. Freeze for up to 3 months, To reheat, simply place foiled wrapped potato onto a baking sheet and bake for 30-40 minutes or until heated through. Or, remove foil and heat potato in the microwave for 5-7 minutes. Enjoy! *SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon

Easy 2 ingredient recipe for a healthy vegan dessert! These vegan fudgesicles only take a few seconds to prepare, and enjoy them once their frozen! The perfect summer popsicle treat, or satisfying healthy dessert with only two ingredients! SUBSCRIBE for new videos every Monday and Thursday!: http://bit.ly/MindOverMunch Click to download today s FREE PDF: http://www.mindovermunch.com/PDF/Sept17_Fudgesicles_MindOverMunch.pdf ► Vitamix Blender: http://www.tkqlhce.com/click-8488026-13085456 Check out my 2-Ingredient Vegan Coconut Whipped Cream: https://youtu.be/BmPDvMGDm7Y?list=PLt2c0hX1aB8rVascvm5-Y1K_aRHMIcUWX Check out my 2-Ingredient Coconut Macaroons: https://youtu.be/MK38acpmf7Y?list=PLt2c0hX1aB8rVascvm5-Y1K_aRHMIcUWX More 2-Ingredient Takeover: https://www.youtube.com/playlist?list=PLt2c0hX1aB8rVascvm5-Y1K_aRHMIcUWX More Mind Over Munch! Instagram: http://instagram.com/alyssiasheikh eBooks: http://www.mindovermunch.com/ebooks YouTube: https://www.youtube.com/user/MindOverMunch Twitter: https://twitter.com/MindOverMunch Facebook: https://www.facebook.com/mindovermunch Pinterest: http://www.pinterest.com/mindovermunch/ Website: http://www.mindovermunch.com The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.

DON T FORGET: Pre-Order my book and get a FREE autographed bookplate: http://www.laurainthekitchen.com/all/cookbook.htm To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

Shop the gear in this video (and more) at ProHomeCooks.com ➡️ https://prohomecooks.com/ Getting your kitchen gear from Pro Home Cooks supports more content like this. Browse below! ↪️ Pots & Pans; https://prohomecooks.com/j4JJovL7 ↪️ Knives; https://prohomecooks.com/SwlefxUS ↪️ Small Appliances; https://prohomecooks.com/yqPg9O04 Find recipes and more at our blog 📝 ➡️ https://prohomecooks.com/blogs/all -- If there is one thing the Brothers Green love above all else well I ll be damned if it isn t sauces. Open up their fridge and you ll see a plethora of zip bottles in the inside door of the fridge just waiting to be squeezed onto whatever meal they have. In this video the Brothers show you 10 of their favorite simple sauce recipes sure to tickle your fancy and turn on all of your food, taking it to a whole new level. So come overcooked and dried out chicken or under seasoned stew, the Brothers have the answer for you, just zip a little sauce onto your food and it s instantly better. 00:52 - Spicy Ketchup Any Hot Sauce Ketchup - Hot sauce + Ketchup, shake to combine. 1:38 - Chipotle Mayo 2 Eggs Oil Chipotles Lime Juice Salt - In a food processor blend eggs, slowly add oil to emulsify. Keep adding oil until thick and creamy. Add lime juice, salt, and chipotles, blend again. 2:35 - Mango Hot Sauce Onion Jalapeno Tomato Gallic Mango Cilantro Vinegar - In a heated oiled pan cook onion, jalapeno, garlic until soft. In a blender add mango, cilantro, tomato, salt, pepper, vinegar, and cooked ingredients. Blend. 3:39 - BBQ Sauce Ketchup Mustard Apple cider vinegar Brown sugar Cayenne pepper Paprika Gallic powder Salt Pepper - In a pot combine ingredients and bring to a light boil. Let it cool. 5:14 - Cilantro Cream Sauce Cilantro Garlic Lime Jalapeno Oil Sour cream Salt Pepper - In a blender combine cilantro, garlic, juice of half a lime, oil, and half a container of sour cream. Season with salt and pepper. Add remaining half of sour cream, mix by hand. 6:54 - The White Sauce Mayo White vinegar Dried parsley Garlic powder Salt Pepper Water - In a blender combine ingredients. 8:05 - Herb Honey Citrus Sauce Cilantro Lime Honey Oil Salt Pepper - Blend everything but oil to combine. Slow blend in oil to emulsify. 9:16 - Ginger Carrot Dressing Carrots Ginger Scallion Lime Miso Rice vinegar Sesame oil Water - In a blender combine. Add more water to thin out if you want. 10:27 - Coconut Peanut Sauce Smooth peanut butter Soy sauce Garlic Cilantro Coconut milk Lime Honey - Blend to combine. 11:29 - Sweet Chili Sauce Chilies Garlic White vinegar White sugar Cornstarch - In a blender combine, chilies, garlic, white vinegar, sugar. Once blended pour into a pot, add more vinegar and sugar. In a small bowl add 2 tablespoons of cornstarch and a splash of water. Mix until clumps are gone. Stir into chili mixture. Subscribe here for more videos! - http://bit.ly/1G6bcDK Shop Brothers Green - http://shop.brothersgreen.com/ Website - http://brothersgreen.com/ Facebook - https://www.facebook.com/BrothersGree... Instagram - https://instagram.com/brothersgreen/ Twitter - https://twitter.com/BrothersGreenBK Younow - https://www.younow.com/BrothersGreen SnapChat - BrothersGreen All business Inquiries email us at - BrothersGreenEating@gmail.com All music provided royalty free by https://ourmusicbox.com/

SUBSCRIBE to Olivia s Channel: http://bit.ly/SubscribeToOlivia Check out Olivia s Mug Meals: http://bit.ly/OliviasMugMeals SUBSCRIBE to Mind Over Munch: http://bit.ly/MindOverMunch You wanted more mug meals, here they are! These easy recipes will make healthy meals easy, with only a microwave required! DIY Chipotle Burrito Bowl in a MUG and Mint Chocolate Chip Mug Cake that can be a dessert or even breakfast! Click to download today s FREE PDF: http://www.mindovermunch.com/PDF/Sept16_MugMeals_MindOverMunch.pdf Check out my Mug Prep Breakfasts: http://www.youtube.com/watch?v=pXeqlZN9Fr0&list=PLt2c0hX1aB8qk0KNM77ijBHuiEv02R5Ua Check out my Brownie Mug Cake: https://youtu.be/7ox1i9xMnhs?list=PLt2c0hX1aB8rs0okFNAgB-lfnwnkQGz2m More Mind Over Munch! Instagram: http://instagram.com/alyssiasheikh eBooks: http://www.mindovermunch.com/ebooks YouTube: https://www.youtube.com/user/MindOverMunch Twitter: https://twitter.com/MindOverMunch Facebook: https://www.facebook.com/mindovermunch Pinterest: http://www.pinterest.com/mindovermunch/ Website: http://www.mindovermunch.com The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.

Recipes Below! Click here to SUBSCRIBE to #TheDomesticGeek: http://bit.ly/1dn24vP Visit my website for MORE printable recipes: https://thedomesticgeek.com/ ____________________________________________________________________ Browse & shop my eBooks: https://the-domestic-geek.myshopify.com/ Visit my Healthy Meal Plans website to start Meal Planning Now: https://www.healthymealplans.com/ Purchase my Cookbook Meals Made Easy Here: https://amzn.to/2KaTipj ____________________________________________________________________ SHOP THIS VIDEO: Favorite & Frequently used items: https://www.amazon.com/shop/thedomesticgeek1 ____________________________________________________________________ FOLLOW ME: Website: http://thedomesticgeek.com/ Healthy Meal Plans Website: https://www.healthymealplans.com/ Instagram: http://instagram.com/thedomesticgeek1 Facebook: https://www.facebook.com/thedomesticgeek1 Twitter: https://twitter.com/@SaraLynnCauchon Pinterest: http://www.pinterest.com/TheDomesticGeek/ ____________________________________________________________________ 1½ cups rolled oats 1 cup dates, pitted and pureed ¼ cup honey ½ cup dried strawberries, finely chopped ½ cup almonds, chopped ¼ cup unsweetened shredded coconut 1½ cups rolled oats 1 cup dates, pitted and pureed ¼ cup honey 1 tsp cinnamon ½ cup dried apple ½ cup walnuts, chopped 1½ cups rolled oats 1 cup dates, pitted and pureed ¼ cup honey 1-2 tsp cocoa powder ½ cup hazelnuts, chopped ½ cup chocolate chips Gently toast oats on a baking sheet until they become fragrant, between 3-5 minutes. Mix ingredients thoroughly in a large bowl. Press well into a parchment lined baking dish. Freeze for 15-20 minutes. Cut. Store in the refrigerator for up to a week. Enjoy! *SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon

Easy mug meal recipes for a high protein breakfast! Delicious recipes like a healthy muffin, french toast and quiche in a mug. Perfect for back to school! Great for quick mornings and need only a microwave! SUBSCRIBE for new videos every Monday and Thursday!: http://bit.ly/MindOverMunch Click to download today s FREE PDF: http://mindovermunch.com/PDF/Sept14_MugBreakfasts_MindOverMunch.pdf Check out my coconut whipped cream: https://youtu.be/BmPDvMGDm7Y?list=PLt2c0hX1aB8rVascvm5-Y1K_aRHMIcUWX Check out my Meal Prep Breakfasts: https://youtu.be/nrmD1eSwu_Q?list=PLt2c0hX1aB8pDTXK_Vk10cDza8nx05fp4 Check out my Brownie Mug Cake: https://youtu.be/7ox1i9xMnhs?list=PLt2c0hX1aB8rs0okFNAgB-lfnwnkQGz2m More Mind Over Munch! Instagram: http://instagram.com/alyssiasheikh eBooks: http://www.mindovermunch.com/ebooks YouTube: https://www.youtube.com/user/MindOverMunch Twitter: https://twitter.com/MindOverMunch Facebook: https://www.facebook.com/mindovermunch Pinterest: http://www.pinterest.com/mindovermunch/ Website: http://www.mindovermunch.com The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.

**Don t forget to hit that like/subscribe button for more challenges!** (Also, feel free to follow my social media!) Facebook: www.facebook.com/erikjameslamkin Twitter: www.twitter.com/ErikTheElectric Instagram: ErikTheElectric Snapchat: ErikTheElectric **MUSIC CREDIT** (All Music Credit goes to Kevin Macleod!) (Courtesy of RoyaltyFreemusic.com)

DON T FORGET: Pre-Order my book and get a FREE autographed bookplate: http://www.laurainthekitchen.com/all/cookbook.htm To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

(Check me out on social media!) ► Instagram: http://bit.ly/2rWyjgU ► Facebook: http://bit.ly/2sXVR3t ► Twitter: http://bit.ly/2soQEog ► Snapchat: @ErikTheElectric ► Strava: Erik”TheElectric”Lamkin ► GamerTag: ErikTheElectric ** @ THE VEGAN POLICE (I dun goofed on a few things) 1. I asked for NO FETA on the Panera sandwich before I ordered it and was NOT paying attention when I received it and when I took my first few bites. (It seems like nearly EVERY comment is about the damn feta cheese). 2. I don t care whether or not you consider honey to be "vegan" or "not vegan". It is to me. This topic is debatable. 3. If you simply make a "Dude, you re an idiotz!?!? That s TOTALLY NOT VEGAN BRUH" comment, it will be deleted. **Don t forget to hit that like/subscribe button for more challenges!** **SUBSCRIBE TO BRIAN!** https://www.youtube.com/user/HumerusFitness (Also, feel free to follow my social media!) Facebook: www.facebook.com/erikjameslamkin Twitter: www.twitter.com/ErikTheElectric Instagram: ErikTheElectric Snapchat: ErikTheElectric **MUSIC CREDIT** (All Music Credit goes to Kevin Macleod!) (Courtesy of RoyaltyFreemusic.com)

How to make Chinese sichuan dan dan noodles(recipe): Ingredients You Can Buy Online: Chinese dark soy sauce: http://amzn.to/1PMrZhW Chicken bullion powder: http://amzn.to/1PKh7Av Chinese vinegar: http://amzn.to/1LVHEJj Chinese sesame paste: http://amzn.to/1S4P65Q hot oil: http://amzn.to/1O90P4S Ingredients: 6 oz Ground Beef or Pork 8 oz thin Chinese noodles or ramen: 1 Scallion Cilantro leafy greens (spinach, pea shoots..ect) Sauce: 1.5 tbsp Chinese dark soy sauce: 1/2 tsp Chicken bullion powder or salt 1 tsp Chinese vinegar 1 tsp Sugar 1.5 tsp Chinese pepper powder 1/2 tsp Chinese sesame paste 2 tbsp hot oil Chinese Hot Oil Recipe: https://www.youtube.com/watch?v=ZlIiADdh-QY Fried Peanut Recipe: https://www.youtube.com/watch?v=17JdXke8uB4 ►Subscribe for more videos about food! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen Vine: https://vine.co/Mikexingchen Snapchat: Mikeychenx Periscope: Mikexingchen Get tickets to the best show on earth!!! https://www.shenyunperformingarts.org/

Easy homemade poptart recipe! These healthy poptarts are vegan AND gluten-free! This recipe has just a few ingredients, and is SO delicious! Pop-tarts that are made on your own can make a nutritious breakfast, snack or dessert! I made strawberry, brown sugar and cinnamon, and chocolate chip cookie! PLUS you get to hear my pop tart rap! SUBSCRIBE for new videos every Monday and Thursday!: http://bit.ly/MindOverMunch Click to download today s FREE PDF: http://www.mindovermunch.com/PDF/Sept9_VeganPoptarts_MindOverMunch.pdf Check out the cookie cutter I used: http://www.amazon.com/gp/product/B005S9O78E?psc=1&redirect=true&ref_=oh_aui_detailpage_o01_s00 Check out my stevia powdered sugar: https://youtu.be/cev72tN7-gc?list=PLt2c0hX1aB8qk0KNM77ijBHuiEv02R5Ua Check out my Meal Prep Breakfasts: https://youtu.be/nrmD1eSwu_Q?list=PLt2c0hX1aB8pDTXK_Vk10cDza8nx05fp4 Check out my Summer Sips series: https://www.youtube.com/playlist?list=PLt2c0hX1aB8rC-dn_YjAMIUHd_D3vBcgZ Pop-Tart Rap Lyrics: When you wake up in the morning and you’re ready to eat Ain t nothin soundin better than a processed treat So you go into your pantry, and you pick up the box Read the label, OH MY GOSH, It’s like they tryin’ to plot against My body, my nutrition, overall health It’s time to modify the recipe, vegan & stealth-ily I got a craving  You know I ain’t playin The toaster poppin pop tartin’ pastry filled SING IT! Pop-Tarts Pop-Tarts Pop-Tarts More Mind Over Munch! Instagram: http://instagram.com/alyssiasheikh eBooks: http://www.mindovermunch.com/ebooks YouTube: https://www.youtube.com/user/MindOverMunch Twitter: https://twitter.com/MindOverMunch Facebook: https://www.facebook.com/mindovermunch Pinterest: http://www.pinterest.com/mindovermunch/ Website: http://www.mindovermunch.com The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.

Check out the latest posts from the blog: http://migrationology.com/ On Day 2 in Manila, we didn’t do very much because I had a lot of work I need to get done, planning for my presentation. So we mostly woke up at the hotel, had breakfast and then moved to a different hotel. Most of the day was spent working. 0:22 Pork Adobo for breakfast - At Discovery Primea, they mentioned the day before that they wanted to bring breakfast to us in our room, and it would be a surprise what they were going to cook. Turned out to be Filipino food, including 3 different types of pork adobo - there was deep fried adobo, normal pork adobo, and coconut milk adobo. All of them were good, but I really like the normal adobo and the coconut milk adobo. 4:40 Transfer to Sofitel Manila - For the conference we were attending, we were sponsored to stay at Sofitel Manila, and so our next step was to move from Discovery Primea to Sofitel. We grabbed an Uber X, which is actually about the same price and more convenient than a taxi - at least from what I found. 7:09 Hanging out for Sunset - For the remaining part of the day, we just stayed in our room at Sofitel, and I really worked hard to complete my presentation. In the evening we spent some time watching the sunset over Manila Bay, which was beautiful. Disclosure: We were invited to stay at Discovery Primea, so we didn’t pay for our stay. But everything in this video, and all thoughts are my own. ---------------------------------------- This food travel video was produced by Mark Wiens and Ying Wiens. The music in this video is from Audio Network. Instagram: migrationology SNAPCHAT: migrationology Periscope: @markwiens Facebook: https://www.facebook.com/migrationology ►Things I use: http://migrationology.com/travel-resources/ ►Premium Travel Guides: http://migrationology.com/travel-guides/ ►Check out our blogs: http://migrationology.com/blog & http://www.eatingthaifood.com/ & http://www.travelbyying.com/ ►Make a donation: http://migrationology.com/donate/ Thank you for watching!

Pre-Order my book and get a FREE autographed bookplate: http://www.laurainthekitchen.com/all/cookbook.htm To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen