Join my online French cooking classes: https://learn.thefrenchcookingacademy.com/p/get-started-with-french-cooking The Frangipane is an almond filling use in France to make the  famous "Galette des rois" ( translated king cake) this simple pastry item is made out of a thick layer of creme Frangipane ( which is in fact an almond cream mixed with pastry cream) sandwiched between 2 layer of pure butter puff pastry. In this french baking class you will learn how to make the authentic Frangipane almond cream from scratch as well as how to use it to make a delicious and tasty almond cake. WRITTEN RECIPE LINK BELOW: https://bit.ly/2BJI1rJ today  to make make things easier for home cooking we are going to use some good quality pre-made puff pastry and create a simple rectangular shaped cake that we will be able slice and serve on your christmas table for  dessert. However when making this recipe it is vital to make a true Frangipane and not an almond cream (creme d amande) which many people seems to do nowadays. An authentic Frangipane is made with a pastry cream mixed with almond cream. Only that combination will provide you with the true taste of the cake filling that you may have tasted back in France. ******************************************************************** WRITTEN RECIPES ARE ON MY WEBSITE https://thefrenchcookingacademy.com ******************************************************************** My Filming equipment: Video camera: https://amzn.to/2x5MDox Microphone: https://amzn.to/2Oclckm ******************************************************************** IF YOU LIKE WATCHING MY VIDEOS PLEASE CONSIDER ONE OF THE OPTIONS BELOW ( It really helps support the channel) * Spread the word about the channel and the website. * Check my Amazon cookware page ( affiliate link) https://www.amazon.com/shop/thefrenchcookingacademy * Join the Kitchen brigade by signing up on my Patreon page : https://www.patreon.com/frenchcookingacademy * Take a look a the recipes to my website https://thefrenchcookingacademy.com

Claire. Is. Back. AGAIN. And this time she is attempting to make gourmet instant ramen. Everybody loves instant ramen, with its ludicrously salty, umami-rich spice packets and its impossibly wavy fried noodle bricks. Can Claire make a fancy version of this 70%-of-your-daily-sodium snack? Check out Claire s Instagram: https://www.instagram.com/csaffitz/ Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. Pastry Chef Attempts to Make Gourmet Instant Ramen | Gourmet Makes | Bon Appétit

SAS-ASMR X2 https://www.youtube.com/channel/UCbSUrXvI0HWmbg_oo6crO5g/videos 3Dio Binaural (Ear to Ear Eating Sounds) SASVlogs https://www.youtube.com/channel/UCsluajeoBzy685Kwy1WEKpg All vlogs food related. @SASitTUBE @SASVlogss (personal) Business Inquiry ONLY: sasittube@gmail.com Lips: RIMMEL PROVOCALIPS - WISH UPON A BERRY ***This is an ASMR video. To ensure all tingles please wear headphone. If you do not enjoy EATING SOUNDS and light whispers PLEASE DO NOT WATCH IT. Eating, chewing, gulping sounds ect...are done very loudly for video purposes. THANK YOU.*** ASMR (Autonomous Sensory Meridian Response) is a euphoric experience identified by a tingling sensation that triggers positive feelings, relaxation and focus. Listening to whisper voice and eating sounds are some examples that trigger ASMR. Everyone has a different ASMR triggers. I hope you find one that can help you to relax.

Video Sponsored by Ridge Wallet: https://www.ridgewallet.com/beard Use Code “beard” for 10% off your order 15 minutes...One stacked burger with fries...Should be a walk in the park right? Either way, should be fun to watch! This video also features some highlights from the October live Facebook Q&A! FOLLOW ME: http://www.beardmeatsfood.co.uk http://www.facebook.com/beardmeatsfood Twitter/Insta: @BeardMeatsFood MERCHANDISE https://www.beardmeatsfood.co.uk/store If you want to support the channel, check out my Patreon page BUT PLEASE MAKE ANY DONATIONS SMALL! You work hard for your money, so spend it on yourself: https://www.patreon.com/BeardMeatsFood Watch The 100,000 Calorie Challenge: https://www.youtube.com/watch?v=dKlWgmhOvpM ANSWERS TO COMMON QUESTIONS & ADDITIONAL INFO/VIDEOS How I Avoid Getting Fat: https://youtu.be/GEN-X4lA1g8 How I Make Dieting Easy: https://youtu.be/Y2P9joJPN9g How To Defeat Eating Challenges: https://youtu.be/REmLrqkPngM Thoughts On Fake Videos & Demonstrating Some Eating Capacity UNEDITED: https://youtu.be/rM5F8wa1wBo STARTING YOUR OWN CHANNEL? CHECK OUT MY GEAR: Main Camera (Canon 80d): https://amzn.to/2IgeKKh Point & Shoot (Canon G7 X II): https://amzn.to/2rEB7ie New Camera (Sont A7III): https://amzn.to/2jY6jom Back Up Camera/Beginners DSLR (Canon 750d): https://amzn.to/2Im1CPM DJI Osmo Gimbal: https://amzn.to/2Ig55Do Soft Box Lighting Kit: https://amzn.to/2IDCffD For 10% off ZERO SEVEN orders enter code: BEARD 10 LINK: https://www.zerosevenclothing.com/discount/BEARD10 Music credits to my man FLORIAN HAACK for the epic video game metal covers! SEND ME STUFF: Beard Meats Food PO Box 200 CASTLEFORD WF10 9DR UNITED KINGDOM

A hearty dinner together with a wonderfully homey dessert. #GordonRamsay #Cooking Gordon Ramsay s Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP Follow Gordon: Text him: +1 (310) 620-6468 Instagram: http://www.instagram.com/gordongram Twitter: http://www.twitter.com/gordonramsay Facebook: http://www.facebook.com/GordonRamsay If you liked this clip check out the rest of Gordon s channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword"

https://www.maangchi.com/recipe/kongbiji-jjigae When I tasted my grandmother s kongbiji-jjigae for the first time, I could not believe such a delicious dish existed in the world!

http://serious-fitness-programs.com/weightloss Follow Us On Facebook: ⇨ https://www.facebook.com/TheSeriousfitness ⇨Tools and ingredients: Colorful Measuring Cups: http://amzn.to/2EL2pLn or http://s.click.aliexpress.com/e/ByJ2Jei Glass Dish https://amzn.to/2ExE3Wr Glass Bowl: http://amzn.to/2Bz8bxJ or http://s.click.aliexpress.com/e/fAqByFM Olive Oil: https://amzn.to/2KTfFk1 Nonstick Frying Pan: http://amzn.to/2wshXeG or http://s.click.aliexpress.com/e/7U7m2zv Saucepan with Glass Lid: https://amzn.to/2SuB3NH Just including more plant based food in your routine, can be a wonderful approach to eating. Veganism is about focusing on whole foods with plenty of vegetables that ll keep you satisfied without tacking on the pounds If you are looking for healthy recipes and ideas, Here are 4 healthy and easy vegan recipes for weight loss that you can add into your weight loss diet. I hope you like all these vegan ideas ? 1 Spaghetti with vegetables recipe 270 calories (1 serving) Ingredients 1.5 oz whole wheat spaghetti 1 small white zucchini 1 clove garlic 1 tsp olive oil 1/4 medium white onion 1/2 medium red bell pepper 1/2 small aubergine eggplant 3 tbsp water 1 small tomato 1 tbsp chopped parsley salt and black pepper to taste 1/4 tsp dried oregano 1 tsp permesan cheese Preparation Cook pasta according to package directions. Heat the olive oil in a frying pan. Add garlic, onion, zucchini aubergine and peppers add 3 tbsp water, cover and cook for a few minutes on low heat until tender. Add the chopped tomatoes, parsley, salt and pepper and dried oregano. Add cooked pasta. Serve with Parmesan cheese on top enjoy! 2 Easy vegetarian Lentil recipe 270 calories (1 serving) Ingredients 1/4 white onion chopped 1 clove garlic minced 1 tsp olive oil 1 small carrot cut into squares 1 small white zucchini cut into Squares 1/4 red bell pepper chopped 1/3 cup lentils 1/2 cup vegetable broth 1/2 cup water (add more water in needed) 1/4 tsp turmeric 1/4 tsp cumin salt and black pepper to taste 1 bay leave 1/2 tbsp parsley finely chopped Preparation In a pot on medium high heat, add olive oil and saute onion and garlic until soft, about 3 minutes. Add the rest of your ingredients and turn the heat up to high and bring everything to a rapid boil. Once it starts boiling, turn the heat down to a low simmer and cook for about 20 to 30 minutes, until lentils are cooked through. Top with fresh parsley, serve and enjoy! 3 Chickpea and tomato quinoa 290 calories (1 serving) Ingredients 1/4 cup quinoa 1/4 white onion, chopped 1/4 yellow bell pepper 1 clove garlic, finely chopped 1 tsp olive oil 1 medium tomato, chopped 1 tsp tomato paste 1/8 tsp paprika 1/8 tsp cayenne pepper salt and black pepper 1 oz spinach 2 oz cooked chickpeas 1 tbsp black olives 1 tbsp parsley, finely chopped Preparation Bring salted water with quinoa to a boil in a pot over high heat. Cover and simmer for 15 minutes or until all water has been absorbed Heat up the oil in a large frying pan. Add chopped onion, garlic, yellow pepper and fry on a low heat until soft. Add chopped tomatoes, tomato paste, and all spices. Cover the pan with a lid and gently simmer until tomato have turned into sauce. Add spinach and cover again until spinach is wilted, stir in cooked chickpeas, olives and let them warm through. Serve with cooked quinoa topped with chopped parsley. 4 Veggie Fried Rice 240 calories (1 serving) Ingredients 1 medium carrot, cut in half lengthwise 1/4 cup brown rice 1 tsp olive oil 1/4 red bell pepper, chopped salt and black pepper 1/8 tsp chili powder 1/8 tsp cumin 1/8 dried oregano 2 tbsp tomato sauce 6 grape tomatoes 1 medium green onion 1 tsp cilantro, finely chopped Preparation Cook the rice in water first until done. Heat a skillet with oil over medium heat. Add bell pepper and carrot and cover until carrot is tender. Season with salt and pepper, chili powder, cumin, dried oregano. Add cooked rice and mix to combine. Add tomato sauce, sliced tomatoes, and green onions. Serve topped with chopped cilantro. I hope you like all these vegan meals ?

Anyone can make Hollandaise so long as you have a bowl, a pot, and a whisk. I would say that s pretty minimal equipment. I think hollandaise is one of those sauces that most people never even think to make at home, and therefore never get the chance to discover how easy it is. All of this PLUS a super quick eggs benedict recipe to help get you started. . Recipe: https://www.joshuaweissman.com/post/hollandaise FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Facebook: https://www.facebook.com/thejoshuaweissman Twitter: https://twitter.com/therealweissman Website: http://joshuaweissman.com/ --------------------------------------------------------------- Music: Saib - https://soundcloud.com/saib_eats ---------------------------------------------------------------

SAS-ASMR X2 https://www.youtube.com/channel/UCbSUrXvI0HWmbg_oo6crO5g/videos 3Dio Binaural (Ear to Ear Eating Sounds) SASVlogs https://www.youtube.com/channel/UCsluajeoBzy685Kwy1WEKpg All vlogs food related. @SASitTUBE @SASVlogss (personal) Business Inquiry ONLY: sasittube@gmail.com Lips: REMMEL PROVOCALIPS - I LL CALL YOU ***This is an ASMR video. To ensure all tingles please wear headphone. If you do not enjoy EATING SOUNDS and light whispers PLEASE DO NOT WATCH IT. Eating, chewing, gulping sounds ect...are done very loudly for video purposes. THANK YOU.*** ASMR (Autonomous Sensory Meridian Response) is a euphoric experience identified by a tingling sensation that triggers positive feelings, relaxation and focus. Listening to whisper voice and eating sounds are some examples that trigger ASMR. Everyone has a different ASMR triggers. I hope you find one that can help you to relax.

SUBSCRIBE http://bit.ly/MarkWiensSubscribe for 2 new videos every week T-shirts and caps: https://goo.gl/6WdK1l Thank you to Ali (Pakistan Travel Market): https://goo.gl/VY6NjH I can say with certainty, chapli kebabs are probably the best form or shape of any kebab or meat patty formation that I’ve ever had in my entire life. This was my first time to try this Pakistani food speciality, and I was blown away with every bite. Chapli kebabs are extraordinary! Islamabad - Capital Pakistan - So we started off the day in Islamabad, but the plan for the day was to drive to Mardan, eat along the way, and eat our way through Mardan, but mostly focusing the day on chapli kebabs. Mian Jee Restaurant - One the way to Mardan we stopped at Mian Jee, a very famous restaurant know for all sorts of dishes, but especially their world famous dal. It’s so thick and creamy it’s almost the consistency of peanut butter. And yes, it’s rich and delicious. Mardan, Khyber Pakhtunkhwa, Pakistan - We arrived in Mardan in the early afternoon and headed straight to eat chapli kebabs for the first time. Chapli Kebab - Mardan - The first place we are chapli kebab was a local favorite spot in Mardan city. I’m not exactly sure of the name, but it’s a very popular spot and known by locals. They had the massive podium fryer, filled with melted fat, and made medium sized burger patties, with big chunks of bone marrow to make this even better. Their chapli kebabs (kababs) were seasoned perfectly with a balance of tomato and cumin. It was an eye opener for me. Falooda - Next we stopped in Mardan to eat falooda, and from what I understand, Mardan falooda is pretty famous. River View Restaurant - Next on this day of Mardan and Peshawar, we drove to River View Restaurant, mainly to go on a boat ride in the Kabul River. The river ride was fun, and it was amazing to be cruising down the Kabul river. The restaurant also had delicious food. Rambail Chapli Kebab, Taru Jabba - But for our real dinner we needed to get another dose of chapli kebabs. On the way, almost to Peshawar city, we stopped at Rambail Chapli Kebab, Taru Jabba, possibly the most famous of all chapli kebab in the world. And when you see their bonfire and podium of a cooking station, you’ll know why it’s the best. They make larger sized patties, filled with spices, and bone marrow, and again fried in their own fat. The chapli kebabs were so unbelievably delicious, I could hardly control myself. It was an amazing day of Pakistani street food in Pakistan, and an intro to chapli kebabs from the source. Ali: https://goo.gl/VY6NjH Joel: https://goo.gl/5AkWm6 MUSIC: https://us.audionetwork.com/ Logo: https://goo.gl/VhaLp5 CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!

🎥EXOTIC Vietnamese food PART 1 » https://www.youtube.com/watch?v=l5H6jl_g2XE 💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon 🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip Special thanks to Khánh Linh for taking me on this exotic food tour in Hanoi! - - - - - - - - - - - - - - - - - » THE EXOTIC FOODS IN HANOI 1. ĐỘC QUÁN: Insects ADDRESS: Số 26, Ngõ 254, Đường Bưởi, Ba Đình, Hà Nội OPEN: 11AM - 12AM 🐝This exotic restaurant opened in 2011 and has been serving unique insects ever since. The owner is from Northwest Vietnam, and works with local suppliers living in the Northwest region. The delicacies we tried are seasonal; they serve bee larvae from September to October, stink bugs from January to February and bamboo worms from March to May. Fried stink bugs hold the title of best seller. 💸PRICE: Bee Larvae: 12.21 USD/285,000 VND | Fried Stink Bug: 6.43 USD/150,000 VND | Bamboo Worm: 6.43 USD/150,000 VND 2. QUÁN KIẾN: Ant Egg Sticky Rice ADDRESS: 100 Tuệ Tĩnh street, Hai Bà Trưng district, Hà Nội OPEN: 9AM - 1AM The owner of Quán Kiến has relatives living in Laos, who supply Laos ant eggs (in March and April of each year) and gave him the idea to open a restaurant specializing in ants and other insects. He also offers Vietnamese ant eggs, which are smaller and firmer than those from Laos, and supplied from Northwest Vietnam. 🍚ANT EGG STICKY RICE: Sticky rice, fried shallot, Vietnamese ant egg, minced pork, overcooked rice, shallot, fish sauce, pepper, seasoning 🐜STIR-FRIED ANT EGGS: mix fish sauce, seasoning, pepper, lemongrass, chilli, shallot, Laos ant egg, wood ear mushroom and minced pork 💸PRICE: Ant Egg Sticky Rice: 6.21 USD/145,000 VND | Stir-fried Ant Eggs and Crackers: 6.21 USD/145,000 VND | Buffalo Skin Salad: 4.93 USD/115,000 VND 3. LƯƠNG SƠN QUÁN: Freshwater Turtle Meat ADDRESS: 173, Thái Hà street, Đống Đa district, Hà Nội OPEN: 10AM - 11PM Lương Sơn Quán opened in 2015 and quickly became one of Hanoi’s most unique restaurants. The decor of the restaurant was inspired by Chinese heros. 🐢FRIED TURTLE: First poach the turtle in turmeric water with turmeric powder, MSG, pepper, seasoning and fermented rice. Marinate the turtle meat with seasoning, MSG, pepper and frying powder. Fry the marinated turtle meat, adding fried garlic and shallots. Sprinkle in homemade salt powder. Top it off by garnishing with sliced betel leaf. 🍲TURTLE HOTPOT: First poach the turtle in turmeric water with turmeric powder, MSG, pepper, seasoning and fermented rice. Add MSG, fish sauce, seasoning, palm sugar, shrimp paste, frying oil, turmeric and fermented rice water. Next add in fried tofu, young banana, pork belly, betel leaves, fried garlic and shallots and chili. Serve with raw veggies, including coriander, perella, banana flower and vermicelli noodles. 💸PRICE: 23.57 USD/550,000 VND per kg - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/InstaSonnySide FACEBOOK » http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon 🥒ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys! - - - - - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Bret Hamilton CAMERA OPERATOR » Nguyễn Tân Khải VIDEO EDITOR » Lê Anh Đỗ VIDEO COLORING » Dương Quốc Huy PRODUCER » Huỳnh Hà My For business inquiries, please email: team.befrs@gmail.com

Hello friends..! In this video my dog are going to do Epic food Challenge. In our upcoming vlogs we are gonna do lots of different food challenges and it will be the real fun to watch. So, stay connected to watch awesome food eating challenges and many more. If you like this Epic Dog vs Food Eating challenge then hit that Like button and do share this video and don t forget to subscribe to our channel. DOG VS FOOD CHALLENGE | FOOD EATING CHALLENGE | Food Eating Competition | Food Challenge | Food Challenge India My Camera http://amzn.to/2kgC2UU My Action Camera http://amzn.to/2nr3K2L My Camera Lens http://amzn.to/2kgfgga My Tripod http://amzn.to/2BCWEeg My Camera Bag http://amzn.to/2kggurE Follow Us On : Instagram: https://www.instagram.com/vishwa_joshi_official/ Instagram: https://www.instagram.com/akashjoshi88/ Facebook: https://www.facebook.com/viwafoodworld/ Twitter: https://twitter.com/viwafoodworld/ Google+: https://plus.google.com/112040217058536203985 Music : CARTOON by Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas Creative Commons — Attribution 3.0 Unported— CC BY 3.0 http://creativecommons.org/licenses/b... Music promoted by Audio Library https://youtu.be/UFbTmZfEvgw Song: Roman Müller - Easy Life (Vlog No Copyright Music) Music promoted by Vlog No Copyright Music. Video Link: https://youtu.be/ZemF817SX1A

4x Spicy Mala Fire Noodles in 10 Minutes Challenge Mukbang! Coldest Giveaway 👉 https://thecoldestwater.com/giveaways Shop The Coldest Water 👉 https://thecoldestwater.com/shop Use Promo Code "hyunee10" for FREE SHIPPING Watch me try and eat 5 packs of 4x spicy mala fire noodles in 10 minutes.YUM! 4x Spicy Mala Fire Noodle: http://amzn.to/2AnAT46 Thank you for watching! hyuneeASMR channel: http://bit.ly/hyuneeASMR Watch me LIVE Twitch: http://bit.ly/2wenuqL Follow Me Instagram: http://bit.ly/hyuneeIG @hyunee_Eats Twitter: http://bit.ly/hyuneeTW @hyuneeEats Snapchat: hyuneeEats Facebook: http://bit.ly/hyuneeFB Support Hyunee Patreon: http://bit.ly/2oWKlmf Send Fan Mail HyuneeEats 2211 E. Orangewood Ave. Mailbox #341 Anaheim, CA 92806 #mukbang #foodchallenge #hyunee #eating

02.36 - FIRST BITE So I was watching The Green Mile last night, and wound up working my way down the Wikipedia rabbit hole. I found myself reading about the tradition of the last meal for inmates on death row, and came across this guy who ordered the craziest final meal ever. In fact it was so crazy, they subsequently banned the tradition in Texas! Let s see if I can make my way through over 12,000 calories of stuff! FOLLOW ME: http://www.beardmeatsfood.co.uk http://www.facebook.com/beardmeatsfood Twitter/Insta: @BeardMeatsFood NEW MERCHANDISE https://beard-meats-food.myshopify.com If you want to support the channel, check out my Patreon page BUT PLEASE MAKE ANY DONATIONS SMALL! You work hard for your money, so spend it on yourself: https://www.patreon.com/BeardMeatsFood Watch The 100,000 Calorie Challenge: https://www.youtube.com/watch?v=dKlWgmhOvpM ANSWERS TO COMMON QUESTIONS & ADDITIONAL INFO/VIDEOS How I Avoid Getting Fat: https://youtu.be/GEN-X4lA1g8 How I Make Dieting Easy: https://youtu.be/Y2P9joJPN9g How To Defeat Eating Challenges: https://youtu.be/REmLrqkPngM Thoughts On Fake Videos & Demonstrating Some Eating Capacity UNEDITED: https://youtu.be/rM5F8wa1wBo STARTING YOUR OWN CHANNEL? CHECK OUT MY GEAR: Main Camera (Canon 80d): https://amzn.to/2IgeKKh Point & Shoot (Canon G7 X II): https://amzn.to/2rEB7ie New Camera (Sont A7III): https://amzn.to/2jY6jom Back Up Camera/Beginners DSLR (Canon 750d): https://amzn.to/2Im1CPM DJI Osmo Gimbal: https://amzn.to/2Ig55Do Soft Box Lighting Kit: https://amzn.to/2IDCffD For 10% off ZERO SEVEN orders enter code: BEARD 10 LINK: https://www.zerosevenclothing.com/discount/BEARD10 Music credits to my man FLORIAN HAACK for the epic video game metal covers! SEND ME STUFF: Beard Meats Food PO Box 200 CASTLEFORD WF10 9DR UNITED KINGDOM

SAS-ASMR X2 https://www.youtube.com/channel/UCbSUrXvI0HWmbg_oo6crO5g/videos 3Dio Binaural (Ear to Ear Eating Sounds) SASVlogs https://www.youtube.com/channel/UCsluajeoBzy685Kwy1WEKpg All vlogs food related. @SASitTUBE @SASVlogss (personal) Business Inquiry ONLY: sasittube@gmail.com Lips: MAYBELLINE - BLUSH ON ***This is an ASMR video. To ensure all tingles please wear headphone. If you do not enjoy EATING SOUNDS and light whispers PLEASE DO NOT WATCH IT. Eating, chewing, gulping sounds ect...are done very loudly for video purposes. THANK YOU.*** ASMR (Autonomous Sensory Meridian Response) is a euphoric experience identified by a tingling sensation that triggers positive feelings, relaxation and focus. Listening to whisper voice and eating sounds are some examples that trigger ASMR. Everyone has a different ASMR triggers. I hope you find one that can help you to relax.

Happy Belated Thanksgiving everyone!! Hope you all had a great time and ate some delicious food. :-) As you all know, I love meat and what s not a better thing to do than to go on a meat bowl tour to see, who has the best Japanese meat bowl in Tokyo Japan. #tokyo #japan #wagyu Restaurants: ✧ Buta Daigaku Jinbo-Cho Kousha https://bit.ly/2Bg2FiX ✧ Roast Beef Ono Akihabara https://bit.ly/2KcYDea ✧ Beef bowl and udon Tatsuya, Shinjuku. 35-2, 3chome, Shinjuku, Shinjuku-ku, Tokyo ***MORE EXCLUSIVE Content on Instagram*** ✩ http://instagr.am/Mikexingchen ✩ http://instagr.am/haveadumpling ➔ Get tickets to the best show on earth!!! http://bit.ly/2gu7REI ✸ Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ➣ Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ➣ Subscribe to our COOKING Channel! http://bit.ly/2vz2UPT ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Strictly Dumpling Instagram: http://instagr.am/haveadumpling Personal Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen Twitch: https://www.twitch.tv/mikexchen ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware！ wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ------------------------------------- ✉ Send stuff to our P.O. Box！ Mike Chen P.O. Box 610 Middletown, NY 10940 ------------------------------------- ♫ Music from: Epidemic Sound http://www.epidemicsound.com

A unique take on a traditional breakfast. #GordonRamsay #Cooking Gordon Ramsay s Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP Follow Gordon: Text him: +1 (310) 620-6468 Instagram: http://www.instagram.com/gordongram Twitter: http://www.twitter.com/gordonramsay Facebook: http://www.facebook.com/GordonRamsay If you liked this clip check out the rest of Gordon s channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword"

SUBSCRIBE http://bit.ly/MarkWiensSubscribe for 2 new videos every week T-shirts and caps: https://goo.gl/6WdK1l Thank you to Islamabad Serena Hotel for sponsoring my stay: https://goo.gl/M7iVDA Thank you to Ali (Pakistan Travel Market): https://goo.gl/VY6NjH Islamabad is the capital city of Pakistan, and when you are there, you’ll notice that it’s quite a bit more organized and spread out compared to many other major cities in Pakistan. We only had one full day in Islamabad, and we decided to make the most of it by going to a few of the top street food stall and restaurants that I wanted to check out. It turned out to be an amazing day of Pakistan food in Islamabad! Islamabad Serena Hotel - First of all, we were hosted at Islamabad Serena Hotel, an amazing hotel in Islamabad. The rooms were great, it’s a huge hotel, and the breakfast buffet was extensive and very good. We woke up in the morning and headed straight for breakfast. Majeed Huts (https://goo.gl/maps/2XyimxWyBcH2) - After reading about Majeed Huts in Roads and Kingdoms years ago, I knew it was a place I wanted to go. We went straight for Majeed Huts, which is a local Pakistani food dhaba, hole in the wall restaurant, on a university campus. Along with a multitude of Pakistani curries and dishes, one of their signature dishes is their “crisis” omelet, a combination of all the leftovers, mixed up, and filled into an oily omelet. It will solve any crisis, it’s that good. The rest of the food was equally as impressive, and I loved the atmosphere. Majeed Huts dhaba in Islamabad is one of my personal favorite restaurants from my entire trip to Pakistan. Total price - 1,900 PKR ($14.21) for everything The Monal - When we were in Islamabad we had to run a few errands in the afternoon, and things go late, so we didn’t make it up to Monal until dusk. Anyway, it was still a great view. They have a famous restaurant, but we only went for the view. Afghani Kabab House - For dinner number 1, Ali and I went to Afghani Kabab House, a local favorite serving Afghani kebabs grilled up in a cloud of smoke. While there, we met a group of guys who watch our videos, and they invited us to eat with them. The kebabs are amazing, and I also really enjoyed the Kabuli pulao. Again, another street food stall in Islamabad that you can’t miss, it’s amazing. Dawat Restaurant - Finally, Joel and I were invited to Dawat Restaurant, the Pakistani food restaurant at Islamabad Serena Hotel for second dinner. It was a nice restaurant, and really good, really tender meat. The biryani in particular stood out to me, as did the shrimp pakoras. Again, this was my only full day in Islamabad, but it was an amazing day! Ali: https://goo.gl/VY6NjH Joel: https://goo.gl/5AkWm6 MUSIC: https://us.audionetwork.com/ Logo: https://goo.gl/VhaLp5 CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!

Hello friends..! In this video me and my brother are going to do 6 Large McDonald s Mexican Aloo Wrap Meal Eating Challenge. In our upcoming vlogs we are gonna do lots of different food challenges and it will be the real fun to watch. So, stay connected to watch awesome food eating challenges and many more. If you like this McDonald s Mexican Aloo Wrap Meal Eating challenge then hit that Like button and do share this video and don t forget to subscribe to our channel. 6 X Large McDONALD S MEXICAN ALOO WRAP MEAL EATING CHALLENGE | McDonald s Large Meal Eating Competition | Food Challenge | Food Challenge India My Camera http://amzn.to/2kgC2UU My Action Camera http://amzn.to/2nr3K2L My Camera Lens http://amzn.to/2kgfgga My Tripod http://amzn.to/2BCWEeg My Camera Bag http://amzn.to/2kggurE Follow Us On : Instagram: https://www.instagram.com/vishwa_joshi_official/ Instagram: https://www.instagram.com/akashjoshi88/ Facebook: https://www.facebook.com/viwafoodworld/ Twitter: https://twitter.com/viwafoodworld/ Google+: https://plus.google.com/112040217058536203985 Music : CARTOON by Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas Creative Commons — Attribution 3.0 Unported— CC BY 3.0 http://creativecommons.org/licenses/b... Music promoted by Audio Library https://youtu.be/UFbTmZfEvgw Easy Lemon by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1200076 Artist: http://incompetech.com/ Song: Ikson - Fresh (Vlog No Copyright Music) Music promoted by Vlog No Copyright Music. Video Link: https://youtu.be/jutryCgjSe8 Song: Roman Müller - Easy Life (Vlog No Copyright Music) Music promoted by Vlog No Copyright Music. Video Link: https://youtu.be/ZemF817SX1A