Dinner is served everybody, and this episode #12 features Bawi Korean BBQ in south Springfield, Missouri!! I ordered 8 delicious sets of items from their to-go menu which was A LOT of food - all 5 Korean Bulgogi Dinners plus all 3 Bawi Rice and Japchae Noodle Bowls. Bawi Korean BBQ is rated as one of the top Korean BBQ restaurants in Springfield, MO and southwest Missouri. Thanks to the hard-working team at Bawi Korean BBQ for the delicious dinner they served me. BIG thanks to everyone helping us via Patreon for your support which is sponsoring this series where we help "mom and pop" small businesses and restaurants in Springfield, MO where I live. Episode #1 w/ Italian Sandwiches: https://www.youtube.com/watch?v=_WCyM1GnEYg Episode #2 w/ a Greek Food Feast: https://www.youtube.com/watch?v=8qK77dJ_Nzc Episode #3 w/ USA sports bar food: https://www.youtube.com/watch?v=siGqSHOQD1k Episode #4 w/ Thai Express food: https://www.youtube.com/watch?v=c2dOc2UiT_w Episode #5 w/ tasty cheesesteaks: https://www.youtube.com/watch?v=eDC-fE4PKlk Episode #6 w/ tasty Mexican food: https://www.youtube.com/watch?v=IqX-wtquVxs Episode #7 w/ Black Sheep burgers: https://www.youtube.com/watch?v=zlBb_MMtHlE Episode #8 w/ 50 soft Tinga Tacos: https://www.youtube.com/watch?v=JvGfY5QgUvk Episode #9 w/ three frozen pizzas: https://www.youtube.com/watch?v=5YqDr8DuwoQ Episode #10 w/ delicious barbecue: https://www.youtube.com/watch?v=AOF7fD6QSB4 Episode #11 w/ Irish-themed food: https://www.youtube.com/watch?v=F9LIcuO4WP4 Here are all the items I ordered: Bawi Bowls - Delicious chicken, beef or pork layered on top of rice and japchae noodles, topped with your choice of sweet chili or spicy chili sauce. The 5 Bawi To-Go Bulgogi Dinners: Chicken - Marinated in savory home-made mix with a soy sauce base. Pork - Pork strips marinated in sweet house soy sauce recipe. Beef - The Classic Korean BBQ, Sweet, savory, delicious thin strips of marinated ribeye. Spicy Chicken - Chicken thigh marinated in spicy sauce. Spicy Pork - BBQ with a spicy kick! Rubbed with Korean Gochujang paste. The 5 Side Items chosen: Kimchi | Pickled Radish Strips | Pickled Vegetables | Corn Salad | Vegetable Pancake Check out Bawi Korean BBQ s website and social media!! Website: https://www.bawikbbq.com/home Facebook: https://www.facebook.com/bawikoreanbbq NEW FC SHIRTS, HATS, BEARS, and COMIC BOOKS STORE: https://www.randysantel.com/store SUBSCRIBE TO OUR NEWSLETTER & EMAIL UPDATES: https://www.foodchallenges.com/subscribe CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel This video was filmed on Wednesday, May 13, 2020 (5/13/2020). Check out our FoodChallenges.com YouTube Channel and How To Videos: https://www.youtube.com/user/foodchallengesvideos FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE: PATREON: https://www.patreon.com/RandySantel T-SHIRTS: https://www.randysantel.com/store WEBSITE: http://www.RandySantel.com NEWSLETTER: https://www.foodchallenges.com/subscribe FACEBOOK: http://www.facebook.com/RandySantel TWITTER: http://www.twitter.com/RandySantel INSTAGRAM: http://www.instagram.com/RandySantel Enjoy the video? Please Like + Share + Subscribe!! FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU: http://www.foodchallenges.com For Business Inquiries Only: Atlas [at] RandySantel.com #foodchallenge #korean #BBQ #koreanbbq #eatathome #koreanbowls #takeout #bulgogi #barbecue #japchae #noodlebowls #ricebowls #dinnerisserved Video Filmed by Arthur Davis of EyeScope Productions: YouTube: https://www.youtube.com/user/EyeScopeFilms Facebook: https://www.facebook.com/eyescopefilms Video Edited by "Magic Mitch" Dombrowski YouTube: https://www.youtube.com/c/magicmitch Facebook: https://www.facebook.com/MagicMitchEats Music Credits: Theme Music by ExoNova "Electro Swingity" https://soundcloud.com/officialexonova/electro-swingity Music – AudioHero.com “Left Standing” “Come and Get It” THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!

IT S PIZZA TIME! Yes, that s right, today we will be showing you just how quick, easy and delicious plant-based pizzas can be! That s right, no cheese, no meat, just plants. And we will be making a pizza, live and in front of you, in a matter of minutes! Tune in at 6pm to see how we hack the pizza making process to make it quick and easy, ingredients at www.bosh.tv if you want to follow along! Big love! H&I x ----------------------------------------------------------------------------------------------------------------- WANT TO COOK BOSH! FOOD, FASTER? Grab a copy of our new SPEEDY BOSH! Cookbook - all recipes take 20 minutes cooking time or less! http://hyperurl.co/SpeedyBOSH HEALTHY VEGAN Cookbook: http://smarturl.it/BOSHHEALTHYVEGAN BISH BASH BOSH Cookbook: http://smarturl.it/BISHBASHBOSH BOSH! Cookbook: http://smarturl.it/BOSHCookbook BOSH! was created by Henry Firth & Ian Theasby FIND RECIPES AND LOADS OF FREE GOODNESS ON OUR WEBSITE GET 5 FREE RECIPES IN YOUR INBOX EVERY WEEK http://www.bosh.tv

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

Ah yes, the coveted french pastry known as Canelè De Bordeaux. Almost enigmatic in its delicious qualities. If you know, you know. If not... well then learn how to make these bad boys at home, so you can try them for yourself. Recipe: https://www.joshuaweissman.com/post/french-pastry *Note on molds: You ll need about 12, but you can also do the recipe in batches* Copper Molds: https://shop-links.co/1736558100989922948 Silicone Molds: https://shop-links.co/1736558126018250110 FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Tik Tok: https://www.tiktok.com/@flakeysalt Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman Subreddit: https://www.reddit.com/r/JoshuaWeissman/ ---------------------------------------------------------------

🎥Watch - Tijuana Street Food (Part 1): https://youtu.be/UT4hPMISonI 🙏Thanks to Jeffrey Merrihue: https://www.instagram.com/jeffrey_merrihue/ 👍100% Real Durian Chips - Order Here: http://pixelfy.me/uY4K5z After an insane Mexican street food tacos tour of Tijuana, we continued south in Baja California to Popotla - a fishing village teeming with every fresh seafood you can imagine - including giant spider crabs, also known as Martian crabs. Before leaving Tijuana we had some amazing seafood breakfast, and continued to eat legendary carne asada, finishing off with an epic crab and seafood meal. #Mexico #MexicanFood #streetfood Thanks to my friend Jeffrey Merrihue (https://www.instagram.com/jeffrey_merrihue/) for organizing this trip. And to Scott Koenig: https://www.instagram.com/agringoinmexico/ and Paco Perez: https://www.instagram.com/aquiestexcoco/ for arranging this tour. Thanks to Sebastian: https://www.instagram.com/sonsoftheseamex/ for hooking us up in Popotla. Mariscos El Paisa (https://g.page/elpaisaoriginal?share) - Tijuana, Mexico - But first, in the morning before leaving Tijuana, we thought it would be a great idea to get started eating some seafood to get warmed up. At Mariscos El Paisa (Mariscos El Conchal del Paisa), their crab tostadas are out of this world, and we had an amazing fresh seafood shellfish cocktail as well. Amazing place to eat when you’re in Tijuana. Tacos El Yaqui - Perrones Tijuana - Then on the way to Popotla, further south in Baja California, we stopped at Tacos El Yaqui for legendary carne asada. Their huge tacos were amazing. Mariscos La Estrella (https://goo.gl/maps/TryrkzbyKXvMeyb79) - Popotla, Mexico - But the real highlight of the day was arriving to Popotla for the amazing seafood. The fishing village community is a full seafood market where you can get anything from the sea. But the big ticket is the spider martian crabs. At Mariscos La Estrella, she fried them up, simple and extremely delicious. When you go to Popotla, go say hi and have a meal at Mariscos La Estrella as she is rebuilding her restaurant! Friends in the video: Jeffrey Merrihue: https://www.instagram.com/jeffrey_merrihue/ Scott Koenig: https://www.instagram.com/agringoinmexico/ Paco Perez: https://www.instagram.com/aquiestexcoco/ Joel Bruner: https://www.instagram.com/kru_joel/ Rickmund: https://www.instagram.com/rckmnd/ OA: https://www.instagram.com/oastagram/ 🎵MUSIC: https://goo.gl/HwVjdo https://www.audionetwork.com/ —————————————————— 🍌100% Real Durian Chips - Order Here: http://pixelfy.me/uY4K5z 👕Get t-shirts and caps: https://migrationology.com/store/ —————————————————— 📱FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology ------- 😃Follow Mr. Taster: https://www.youtube.com/user/TheMrtaster/ 🎥Street Food in Tabriz, Iran: https://youtu.be/e-6dh8HrwxI 👕T-shirts and caps: https://migrationology.com/store/

🎥 SECOND CHANNEL!!! MORE BEFRS » http://bit.ly/2pQYjvM 💗 SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon 📷 FOLLY’S IG » @battabox BATTABOX » https://bit.ly/2LyhLod Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - LAGOS STREET FOOD 2 1. OBALENDE ADDRESS: Obalende, Lagos, Nigeria 🇳🇬PUFF PUFF: Mix baking flour, yeast, a little water, salt into a ball and fry 🇳🇬KOKO: Begin with congealed solid millet. In a pot, add the millet and water to liquify it into a paste. In a separate big pot, boil water and pour the mixture of the liquified millet into boiling water and continuously stir it using a big wooden spoon until it thickens. 🇳🇬ABACHA (African Salad): Mix garden egg leaf, cassava shavings, fermented ugba (oil bean), fresh pepper, onions, garden egg, ugwun sauce, roasted fish and cow skin together in a bowl and plate in a styrofoam plate. Top with roasted fish and cow skin (ponmo), which has been marinated in fresh pepper sauce. 🇳🇬TUWO AND GBEGIRI SOUP: Mix grounded corn flour in boiled water. Pour some of the liquid out. After cooking, add more grounded corn flour (dried) and beat it. Pour it back in and continue mixing 🇳🇬BOLI AND GROUNDNUT: Peel and grill the plantain. Dip it into the groundnut and enjoy 💸PRICE: Puff Puff: 100 NGN/0.28 USD | Koko: 100 NGN/0.28 USD | Abacha: 500 NGN / $1.49 USD | Tuwo and Gbegiri Soup: 600 NGN / $1.64 | Ground nut: 300 NGN / .82 USD | Grilled plantain: 600 NGN/ 1.65 USD #BestEverFoodReviewShow #BestEverAfricaFoodTour #BEFRS - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/BestEverInstagram (@besteverfoodreviewshow) FACEBOOK » http://bit.ly/BEFRSFacebook WEBSITE » http://bit.ly/BEFRSWeb 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon Our VIP Patrons: David Baliles, Shiv Gautam, Mike Osaka, Gladis Mendoza & Ryan Rhodes 🥒ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - Select photos/footage used: 1. Scarification in Africa in the early 1940s.jpg by John Atherton licensed under CC BY-SA (https://creativecommons.org/licenses/by-sa/2.0) 2. Ibadan man.jpg by Olasunkanmiariyo licensed under CC BY-SA (https://creativecommons.org/licenses/by-sa/4.0) 3. Pentaclethra macroloba Costa Rica.jpg by Gabriele Kothe-Heinrich licensed under CC BY-SA (https://creativecommons.org/licenses/by-sa/3.0) - - - - - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Nguyễn Minh Đức VIDEO EDITOR » Lê Anh Đỗ PRODUCER » Liz Peterson LOCAL PRODUCER » Kayode Kasum (@kayodekasum) COLOR & MASTER » Quí Nguyễn Selected tracks via Audio Network For business inquiries: marketing@befrs.com

The first 1000 who click the link wiIl get 2 months of Skillshare Premium for FREE https://skl.sh/prohomecooks  Shop the gear in this video (and more) at ProHomeCooks.com ➡️ https://prohomecooks.com/ Getting your kitchen gear from Pro Home Cooks supports more content like this. Browse below! ↪️ Pots & Pans; https://prohomecooks.com/j4JJovL7 ↪️ Knives; https://prohomecooks.com/SwlefxUS ↪️ Small Appliances; https://prohomecooks.com/yqPg9O04 Find recipes and more at our blog 📝 ➡️ https://prohomecooks.com/blogs/all -- -Sandwich Series Episode Episode 16 - The Welsh Rarebit Sandwich vs the Grilled Cheese Sandwich- Growing up, I consumed an ungodly amount of grilled cheese sandwiches, so when I first heard about a British version of the cheese sandwich I was certainly intrigued. The Issue was, outside of the internet I had no personal experience with the British version so I set out to sample the Welsh Rarebit in person!  In this episode of the sandwich series, join Mike as he ventures out into NYC to a british restaurant called Tea and Sympathy to sample his first welsh rarebit made from scratch by the owner herself! After a brief interview to gather as much information as possible, Mike will head back to his home kitchen to make his first Welsh Rarebit completely from scratch. Once accomplished and satisfied with his homemade version, he will whip up a quick grill cheese sandwich for a final showdown between the two to solve the debate… Welsh Rarebit or American Grilled Cheese? Check out the blog post for detailed recipe and video breakdown - https://prohomecooks.com/recipes/the-battle-of-the-best-cheese-sandwich-🇬🇧-vs-🇺🇸/ For complete detailed sandwich bread recipes, check out my Ultimate Bread Handbook (free PDF) https://www.sourdoughu.com/bread-book Video Credits Creator & Host - Mike G @lifebymikeg Head Editor - Rachel @rambelang All music provided royalty free by epidemic sound

Harga Jelly : RM1.50 Lokasi : Jalan Lapangan 11 Taman Raja Ekram,31350 Ipoh Perak Waktu Niaga : Setiap Hari 3.30petang - 7malam Untuk Tempahan : 017 5892545 (Contact : azfarbadrul@gmail.com) https://instagram.com/ahmad_azfar86?i... #RacunAzfarBadrul #PasukanAsik #LanjutkanDikamu #RacunHobbyMakan #SupportPeniagaJalanan #Streetfood #Perak PERINGATAN !!! DILARANG SAMA SEKALI SEKIRANYA ANDA MENGUPLOAD VIDEO INI TANPA MENDAPAT KEIZINAN DARI AZFAR BADRUL SENDIRI

In the 10th Episode of Assam Food Tour, we explore Rangeen Indian Street Food, Cheese Momos, Assamese Thali, and more Watch Travelling Paaji s Bhutan Series Here: https://www.youtube.com/playlist?list=PL1YiKEaCNuAKCMXeLIkXXikba7ZZOk3h4 Assam Food Tour has now started and in the next few videos, we will explore the best food options in Assam. Check out Dilli Ki Sardi Sunday Specials : https://www.youtube.com/playlist?list=PL5g3ONxcyva8IR1BsbKnHXH0G0ENNyq8T Major Savings On these deals: https://amzn.to/2ClDJXj Tech(Cameras, Mic, etc) I use to Make Youtube Videos: https://www.amazon.in/shop/veggiepaaji Subscribe to never miss an update from Veggiepaaji at Youtube.com/veggiepaaji Follow Me on Social Media for Daily Coverage of Tasty Vegetarian Food https://instagram.com/veggiepaaji https://www.facebook.com/veggiepaaji https://veggiepaaji.com #veggiepaaji #vegfood #travellingpaaji #streetfood #food #assam #guwahati #beststreetfood #worldfamous #famousfood #bestfood #brahmaputra #indianfood #indianstreetfood #streetfoodindia #assamfood #guwahatifood #bihu #veg #pasta #momos #tenga #thali #travellingpaaji Songs Used: https://soundcloud.com/djshahmoneybeatz Momos kis Kis ko pasand hai? youtube.com/travellingpaaji Travelling Paaji pe Bhutan Series ka EP 06 dekha? Channel subscribe aur share nahi kara toh fatafat kar lo main apse next video main milta hu :)

cHello all my belove visitors, i am ARS Cooking would love to show you about my technique cooking in my Country,Cambodia. if all of you want to see more new technique cooking food please subscribe on my channel,comment,LIKE and you can request me to cook some food that like in the comment below. Visit my new channel : Man Cooking https://www.youtube.com/channel/UCpHrpeWQg2CpVG10O6WzmCw/videos My Facebook Page: Food Recipe https://web.facebook.com/arscookingfoodrecipe if you come to visit Cambodia,Siem Reap,Angkor wat temple,ancient temple, i recommend you to stay at (https://www.boreihangtep.com/) Nice , Clean hotel, Big swimming Pool, good location close to Pub Street about 15minutes walk. Borei Hangtep Hotel https://www.boreihangtep.com/ All Ingredient in my Food - Fresh Chili - Sugar - Seasoning - Salt - Gallic - Kaffir lime (Scientific Name: Citrus hystrix ) - galanga (Scientific Name: Alpinia galanga ) - lemon grass (Scientific Name: Cymbopogon citratus )

Today is my birthday. I m eating spicy cheesy ramen noodles and fighting with Orlin. ***FREE COLDEST: https://thecoldestwater.com/giveaway-niko Get a COLDEST bottle with my DISCOUNT code: https://thecoldestwater.com/?ref=shop-niko Use Promo Code "NIKO" to get 10% OFF your entire order. **GET A VIDEO FROM ME** -- I make personalized 5 minute videos & send them to you! Book me: https://www.cameo.com/nikocadoavocado my NEW channel: https://www.youtube.com/watch?v=vlIHJLjq67I my MERCH store: https://teespring.com/stores/nikocadoavocado my INSTAGRAM: https://www.instagram.com/NikocadoAvocado For Business Inquiries, please email: info@nikocadoavocado.com. Watch me eat Spicy Cheesy Ramen Noodles! Follow me on Patreon: https://www.patreon.com/NikocadoAvocado My name is Nik and I go by Nikocado Avocado. My channel is where I like to express myself -- the good, the bad, the ugly, the pretty, and everything in-between. I love sharing my exciting life with you each day over a warm plate of food. I enjoy doing food challenges, recipes, cooking tutorials, and eating shows (called "Mukbang"). See you tomorrow! • https://www.facebook.com/NikocadoAvocado • https://www.twitter.com/NikocadoAvocado • https://www.instagram.com/NikocadoAvocado • https://www.younow.com/NikocadoAvocado • Snapchat: NikocadoAvocado

Hi semua, atas permintaan ramai, kali ni Che Nom akan sediakan menu istimewa ni…sempena Aidilfitri yang bakal tiba tak berapa hari je lagi. Ada 2 kaedah masak rendang iaitu bertumis dan tak bertumis, dan kali ni Che Nom sediakan versi tumis, sebab tgk Aunty Aini yang femes dengan rendangnya tu masak dgn Gordon Ramsey rendang daging style yang bertumis dan memang Che Nom suka versi mcm ni. //Bahasa Melayu ------------------------------------------------ Bahan-bahan kisar halus: 7-8 biji bawang merah 5 ulas bawang putih 3 inci halia 2 inci kunyit hidup 2 inci lengkuas 3 batang serai 15-20 tangkai cili kering sedikit air Bahan-bahan untuk sangai: 1 sudu besar biji ketumbar 1 sudu kecil biji jintan putih 1 sudu kecil biji jintan manis Bahan-bahan lain: 2 cawan minyak masak 1 kilo daging lembu 2 cawan santan cair 1 mangkuk santan pekat 1 keeping asam keping (kalau kepingan besar, letak separuh je dulu) 2-3 sudu besar kerisik 1-2 helai daun kunyit 2-3 helai daun limau purut gula nisan atau gula melaka secukup rasa garam secukup rasa ** Jumlah santan adalah dari 1 biji kelapa. Jika guna santan kotak, guna yang 500ml. Kalau untuk santan fresh timbang, guna 1 kilo. //English ---------------------------------------- Fine grind ingredients: 7-8 shallots 5 cloves garlic 3 inches ginger 2 inches fresh turmeric 2 inches galangal 3 lemongrass 15-20 dried red chili some water Ingredients for dry toast: 1 tbsp coriander seeds 1 tsp cumin seeds 1 tsp fennel seeds Other ingredients: 2 cups cooking oil 1 kilo of beef 2 cups of liquid/thin coconut milk 1 bowl of thick coconut milk 1 tamarind slice (put only half from 1 big round slice) 2-3 tbsp roasted coconut paste 1-2 sheets of turmeric leaf 2-3 pieces of kaffir lime leaf palm sugar to taste salt to taste ** The amount of coconut milk is from 1 fresh grated coconut. For instant coconut milk, use 500ml. If it s for fresh coconut milk, use 1 kilo in weigh. Instagram: http://bit.ly/CheNomInstagram Twitter: http://bit.ly/CheNomTwitter Facebook: http://bit.ly/CheNomFacebook #resepichenom #rendangdaging #menuAidilfitri

Spicy Black Bean Fire Noodles and Sweet Potato Gold Pizza Mukbang! Watch me eat spicy black bean fire noodles and sweet potato gold pizza! YUM! Thank you for watching! hyuneeBees🍯🐝 website: https://hyuneebees.com/ hyunee Merch: https://shophyunee.com/ hyuneeASMR channel: http://bit.ly/hyuneeASMR Watch me LIVE Twitch: http://bit.ly/2wenuqL Follow Me Instagram: http://bit.ly/hyuneeIG @hyunee_Eats Twitter: http://bit.ly/hyuneeTW @hyuneeEats Snapchat: hyuneeEats Facebook: http://bit.ly/hyuneeFB Support Hyunee Patreon: http://bit.ly/2oWKlmf Send Fan Mail HyuneeEats 2211 E. Orangewood Ave. Anaheim, CA 92806 #mukbang #blackbeanfirenoodles #noodles

Hello all my belove visitors, i am ARS Cooking would love to show you about my technique cooking in my Country,Cambodia. if all of you want to see more new technique cooking food please subscribe on my channel,comment,LIKE and you can request me to cook some food that like in the comment below. Visit my new channel : Man Cooking https://www.youtube.com/channel/UCpHrpeWQg2CpVG10O6WzmCw/videos My Facebook Page: Food Recipe https://web.facebook.com/arscookingfoodrecipe if you come to visit Cambodia,Siem Reap,Angkor wat temple,ancient temple, i recommend you to stay at (https://www.boreihangtep.com/) Nice , Clean hotel, Big swimming Pool, good location close to Pub Street about 15minutes walk. Borei Hangtep Hotel https://www.boreihangtep.com/ All Ingredient in my Food - Fresh Chili - Sugar - Seasoning - Salt - Gallic - Kaffir lime (Scientific Name: Citrus hystrix ) - galanga (Scientific Name: Alpinia galanga ) - lemon grass (Scientific Name: Cymbopogon citratus )

Second day in Oaxaca Mexico and it was a traditional Oaxacan breakfast of eggs and insect. Then it was off to try some of the different traditional Mole offered in Oaxaca and finally the CHEESIEST TACO I ve ever had! Restaurants: Ancestral Cocina Tradicional Address: José López Alavez 1347, Barrio de Xochimilco, 68040 Oaxaca de Juárez, Oax., Mexico Los Pacos Oaxaca Address: Av Belisario Domínguez 108, Reforma, 68050 Oaxaca de Juárez, Oax., Mexico ***MORE EXCLUSIVE Content on Instagram*** ✩ http://instagr.am/Mikexingchen ➔ Get tickets to the best show on earth!!! http://bit.ly/2gu7REI ✸ Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ➣ Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ➣ Subscribe to my Vlog Channel! https://bit.ly/2FJOGo1 ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Twitter: http://twitter.com/Mikexingchen ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware！ wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ------------------------------------- ♫ Music from: Epidemic Sound http://www.epidemicsound.com

Dinner is served everybody, and this episode #11 features Finnegan s Wake Irish Pub in downtown Springfield, Missouri!! I ordered 7 delicious sets of items from their to-go menu which was A LOT of food - 2 appetizers, 4 entrees, and a sweet dessert. Finnegan s Wake Irish Pub is where my friends and I go most often when we go out around downtown Springfield, MO. The atmosphere is always fun and we have a great time there. Thanks to the hard-working team at Finnegan s Wake Irish Pub for the delicious dinner they served me. BIG thanks to everyone helping us via Patreon for your support which is sponsoring this series where we help "mom and pop" small businesses and restaurants in Springfield, MO where I live. Episode #1 w/ Italian Sandwiches: https://www.youtube.com/watch?v=_WCyM1GnEYg Episode #2 w/ a Greek Food Feast: https://www.youtube.com/watch?v=8qK77dJ_Nzc Episode #3 w/ USA sports bar food: https://www.youtube.com/watch?v=siGqSHOQD1k Episode #4 w/ Thai Express food: https://www.youtube.com/watch?v=c2dOc2UiT_w Episode #5 w/ tasty cheesesteaks: https://www.youtube.com/watch?v=eDC-fE4PKlk Episode #6 w/ tasty Mexican food: https://www.youtube.com/watch?v=IqX-wtquVxs Episode #7 w/ Black Sheep burgers: https://www.youtube.com/watch?v=zlBb_MMtHlE Episode #8 w/ 50 soft Tinga Tacos: https://www.youtube.com/watch?v=JvGfY5QgUvk Episode #9 w/ three frozen pizzas: https://www.youtube.com/watch?v=5YqDr8DuwoQ Episode #10 w/ delicious barbecue: https://www.youtube.com/watch?v=AOF7fD6QSB4 Here are all the items I ordered: 1) Scotch Eggs - two soft-boiled jumbo eggs wrapped with sausage and breadcrumbs, and then deep fried. 2) Twice Baked Potato Skins - stuffed with Guinness corned beef gravy, beer cheese, mashed potatoes, and bacon crumbled, topped with sour cream and green onions. 3) Reuben Sandwich - hand-cut corned beef, sauerkraut, 1,000 Island dressing, and Swiss cheese all on Rye bread. For my side, I ordered some of their mac and cheese. 4) Fish n Chips - hand-battered fish w/ house chips, coleslaw, and house tartar sauce. This also included a side salad topped with basic ranch dressing. 5) Slider Trio - 1 black angus slider w/ American cheese, lettuce, and tomatoes + 1 corned beef slider w/ coarse grain honey mustard, Swiss cheese, and pickles + 1 pulled pork slider w/ slaw and BBQ sauce. 6) Cottage Pie - black Angus beef, healthy veggies, and mashed potatoes topped with Guinness corned beef gravy in a puff pastry bowl. 7) Bread Pudding topped w/ whiskey icing. Check out Finnegan s Wake s website and social media!! Website: https://www.facebook.com/finneganssgf Facebook: https://www.finneganssgf.com NEW FC SHIRTS, HATS, BEARS, and COMIC BOOKS STORE: https://www.randysantel.com/store SUBSCRIBE TO OUR NEWSLETTER & EMAIL UPDATES: https://www.foodchallenges.com/subscribe CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel This video was filmed on Thursday, May 7, 2020 (5/7/2020). Check out our FoodChallenges.com YouTube Channel and How To Videos: https://www.youtube.com/user/foodchallengesvideos FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE: PATREON: https://www.patreon.com/RandySantel T-SHIRTS: https://www.randysantel.com/store WEBSITE: http://www.RandySantel.com NEWSLETTER: https://www.foodchallenges.com/subscribe FACEBOOK: http://www.facebook.com/RandySantel TWITTER: http://www.twitter.com/RandySantel INSTAGRAM: http://www.instagram.com/RandySantel Enjoy the video? Please Like + Share + Subscribe!! FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU: http://www.foodchallenges.com For Business Inquiries Only: Atlas [at] RandySantel.com #foodchallenge #irish #irishfood #eatathome #cottagepie #takeout #fishnchips #breadpudding #irishpotatoes #cornedbeef #reubensandwich #dinnerisserved Video Produced by Arthur Davis of EyeScope Productions: YouTube: https://www.youtube.com/user/EyeScopeFilms Facebook: https://www.facebook.com/eyescopefilms Music Credits: Theme Music by ExoNova "Electro Swingity" https://soundcloud.com/officialexonova/electro-swingity Challenge Music by Odd Chap "Popcorn Memes" https://www.youtube.com/watch?v=E2m6E2o1O0E Outro Music by Golden Drums "Funk Drum Loop 80 BMP" https://www.youtube.com/watch?v=0mEPOdsayTw THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!

ASMR *TACO BELL* TRIPLELUPA TACO, MEXICAN PIZZA, CRUNCHWRAP SUPREME, CINNABON DELIGHTS, DORITOS LOCOS TACOS MUKBANG 먹방 Hunnibee asmr, taco bell, fries supreme, tripelupa taco bell, asmr food, asmr eating, asmr mukbang Coldest Giveaway 👉 https://thecoldestwater.com/naomi-giveaway Shop The Coldest Water 👉 https://thecoldestwater.com/?ref=HunniBee Use Promo code “ASMR" to get 10% OFF your entire order. 👉🏼 OFFICIAL FACEBOOK PAGE: https://www.facebook.com/officialhunnibee/ OR TYPE IN "@officialhunnibee" on the search bar on the Facebook APP! Hope you all enjoy! Xx ♡ ♡ ♡ FOLLOW ME INSTAGRAM: @nay_macraycray https://www.instagram.com/nay_macraycray FACEBOOK: https://www.facebook.com/officialhunnibee/ TIKTOK: https://vm.tiktok.com/tBGejG/ SECOND CHANNEL: https://www.youtube.com/channel/UC9paPG7x1qAb4KjiZqLMTqw SNAPCHAT: @nmacc07 TINGLES: https://tingles.app.link/HunniBee-ASMR ♡ ♡ ♡ Business Inquiries: naomi.mac@hotmail.com Donations/Tip Jarr: https://www.paypal.me/NaomiMacRae Follow my lil pup 🐶 @winnies_wrld https://www.instagram.com/winnies_wrld #TacoBellASMR #triplelupa #mexicanpizza #crunchwrapsupreme #cinnabon #cinnabondelights #tacosmukbang #tacobellmukbang #triplelupatacobell #tacobellfriessupreme #doritoslocostacos #tacobellreview #hunnibee #hunnibeeasmr #hunnibeeasmreating #asmrdrinkingsounds #asmrmouthsounds #asmredibleeating #asmrediblefood #chewingsounds #eatingsounds #comfortfood #asmrsounds #edibleprank #asmreating #asmrtingles #asmrcontent #asmrmukbang #foodnetwork #asmrfood #eatingshow #mukbang #letseat #asmr #gulp #jelly #먹방

Hi Phan Club! I had a lot of request for some cheap and easy quarantine meals. When I think of lock down foods I think can foods and minimal cooking. We always have a bag of rice in our house and it’s fairly cheap and keeps long. Spam is a super popular can meat. It’s salty, meaty and quite delicious. For veggies pickles or any fermented veggies have a long shelf life. Here I have kimchi which is some of the family favorite sides to have. Hot sauce I have is Sambal chili sauce. If you have been watching me for a while now you know I love anything and everything spicy!! Last but not least fried peppers and chili peppers. What are you eating during this lockdown/quarantine? Turn on CLOSED CAPTIONS for texts. If you don’t see your language, leave a comment in the comment section and I will work at adding it to my future videos. SECOND CHANNEL https://www.youtube.com/c/miniphanclub AUZSOME AUSTIN https://www.youtube.com/channel/u OWENS WORLD https://www.youtube.com/channel/UCotn... *Follow us on Instagram* MINI PHAN CLUB https://www.instagram.com/miniphanclub/ ASMR PHAN https://instagram.com/asmrphan?igs Business Inquires: asmrphanclub@gmail.com #ASMRPHAN #MINIPHANCLUB #OWENSWORLD

Join Claire Saffitz, Brad Leone, Chris Morocco, Sohla El-Waylly, Carla Lalli Music, Priya Krishna, Molly Baz and Amiel Stanek at home as they make 8 different kinds of grilled cheese sandwich. You really can t go wrong with a grilled cheese, whether it s a classic diner style one or a sardine-stuffed one courtesy of Amiel. Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. Pro Chefs Make 8 Types of Grilled Cheese | Test Kitchen Talks @ Home | Bon Appétit

Hello all my belove visitors, i am ARS Cooking would love to show you about my technique cooking in my Country,Cambodia. if all of you want to see more new technique cooking food please subscribe on my channel,comment,LIKE and you can request me to cook some food that like in the comment below. Visit my new channel : Man Cooking https://www.youtube.com/channel/UCpHrpeWQg2CpVG10O6WzmCw/videos My Facebook Page: Food Recipe https://web.facebook.com/arscookingfoodrecipe if you come to visit Cambodia,Siem Reap,Angkor wat temple,ancient temple, i recommend you to stay at (https://www.boreihangtep.com/) Nice , Clean hotel, Big swimming Pool, good location close to Pub Street about 15minutes walk. Borei Hangtep Hotel https://www.boreihangtep.com/ All Ingredient in my Food - Fresh Chili - Sugar - Seasoning - Salt - Gallic - Kaffir lime (Scientific Name: Citrus hystrix ) - galanga (Scientific Name: Alpinia galanga ) - lemon grass (Scientific Name: Cymbopogon citratus )