Food
Don t Waste Your Life - Earn On Lockdown💰https://bit.ly/3dDvPt0 🔥Register site + upto ₹300🔥 💰Per invite + ₹double bonus💰 😍Grab ₹1500 daily😍 💵Min withdrawal: on ₹Paytm💵 Promotion via-http://socializer.media/ Hello friends..! In this video we both brothers are going to do Mixing 24 Drinks Together And Drinking Challenge. In our upcoming vlogs we are gonna do lots of different food challenges and it will be the real fun to watch. So, stay connected to watch awesome food eating challenges and many more. If you like this Video then hit that Like button and do share this video and don t forget to subscribe to our channel. MIXING ALL OUR 24 DRINKS TOGETHER AND DRINKING IT | Mix It & Drink It Challenge | Food Challenge | Viwa Food World #drinkingchallenge #viwafoodworld #foodchallenge Instagram: https://www.instagram.com/vishwa_joshi_official/ Instagram: https://www.instagram.com/akashjoshi88/ Facebook: https://www.facebook.com/viwafoodworld/ Twitter: https://twitter.com/viwafoodworld/ Google+: https://plus.google.com/112040217058536203985
I m eating KFC Kentucky Fried Chicken. **BOOK ME NOW: https://www.cameo.com/nikocadoavocado FREE COLDEST: https://thecoldestwater.com/giveaway-niko Use Promo Code "NIKO" to get 10% OFF your entire order: https://thecoldestwater.com/?ref=shop-niko Cameo (I make a video just for you): https://www.cameo.com/nikocadoavocado my NEW channel: https://www.youtube.com/watch?v=8k5olgntH_I my MERCH store: https://teespring.com/stores/nikocadoavocado my INSTAGRAM: https://www.instagram.com/NikocadoAvocado For Business Inquiries, please email: info@nikocadoavocado.com. Follow me on Patreon: https://www.patreon.com/NikocadoAvocado ... I have crispy chicken and mac n cheese from KFC drive thru. Very very tasty today, just as good as Popeyes. Enjoy the eating show! yummy fried chicken! My name is Nik and I go by Nikocado Avocado. My channel is where I like to express myself -- the good, the bad, the ugly, the pretty, and everything in-between. I love sharing my exciting life with you each day over a warm plate of food. I enjoy doing food challenges, recipes, cooking tutorials, and eating shows (called "Mukbang"). See you tomorrow! • https://www.facebook.com/NikocadoAvocado • https://www.twitter.com/NikocadoAvocado • https://www.instagram.com/NikocadoAvocado • https://www.younow.com/NikocadoAvocado • Snapchat: NikocadoAvocado
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen
Let s make baechujeon, Korean cabbage pancake! It s easy, fast, simple, cheap and most of all you will be surprised at how delicious it is! Full recipe: https://www.maangchi.com/recipe/baechujeon To make delicious batter, you can use my vegetable stock recipe: https://www.maangchi.com/recipe/chaeso-gukmul Help others by translating this video s English caption into your own language: http://www.youtube.com/timedtext_video?v=qYnea70F4RI&ref=share My new cookbook, Maangchi s Big Book of Korean Cooking: http://www.maangchi.com/big My first cookbook, Real Korean Cooking: http://www.maangchi.com/real My monthly letter: http://www.maangchi.com/letter Instagram: https://www.instagram.com/maangchi Facebook: https://www.facebook.com/maangchi Twitter: https://twitter.com/maangchi
Harga Nasi Lemak : RM1 Nasi Goreng,Bihun Goreng,Mee Goreng,Kotiaw Goreng : RM1 Kuih : RM0.40 sebiji Lokasi : Hadapan Surau Taman Chandan Puteri Taman Chandan Puteri,33000 Kuala Kangsar Perak Waktu Niaga : Setiap Hari 6.30pagi Sampai Habis Untuk Tempahan : 019 5207138/ 014 7979700 Instrumen gitar by Hendisaputra present https://www.youtube.com/watch?v=b1lhCcDd57g (Contact : azfarbadrul@gmail.com) https://instagram.com/ahmad_azfar86?i... #RacunAzfarBadrul #PasukanAsik #LanjutkanDikamu #RacunHobbyMakan #SupportPeniagaJalanan #Streetfood #Perak DILARANG SAMA SEKALI SEKIRANYA ANDA MENGUPLOAD VIDEO INI TANPA MEMINTA IZIN DARI AZFAR BADRUL SENDIRI.
Hello all my belove visitors, i am ARS Cooking would love to show you about my technique cooking in my Country,Cambodia. if all of you want to see more new technique cooking food please subscribe on my channel,comment,LIKE and you can request me to cook some food that like in the comment below. Visit my new channel : Man Cooking https://www.youtube.com/channel/UCpHrpeWQg2CpVG10O6WzmCw/videos My Facebook Page: Food Recipe https://web.facebook.com/arscookingfoodrecipe if you come to visit Cambodia,Siem Reap,Angkor wat temple,ancient temple, i recommend you to stay at (https://www.boreihangtep.com/) Nice , Clean hotel, Big swimming Pool, good location close to Pub Street about 15minutes walk. Borei Hangtep Hotel https://www.boreihangtep.com/ All Ingredient in my Food - Fresh Chili - Sugar - Seasoning - Salt - Gallic - Kaffir lime (Scientific Name: Citrus hystrix ) - galanga (Scientific Name: Alpinia galanga ) - lemon grass (Scientific Name: Cymbopogon citratus ) ARS Primitive Cooking All Videos Copyright Reversed
This video is all about eating paneer for 24 hours , I have shared 4 easy to make paneer recipes at home, I am trying to make this challenge different, innovative and helpful Hit like and subscribe , if you love the video!! Happy Eating !! So, Lets Watch now!! Hope You like the video. Subscribe to never miss an update from sinfulfoodie at Youtube.com/sinfulfoodieps Follow Me on Social Media for Daily Coverage of Tasty Food https://instagram.com/sinful_foodie https://www.facebook.com/sinfulfoodie #SinfulFoodie #paneereatingchallenge #24hourseating #paneerrecipes Your Querries Sinful Foodie Paneer recipes 24 hour paneer eating challenge 4 easy paneer recipes Paneer parcel recipe paneer parcel paneer parcel recipe paneer parcel recipe in hindi paneer parcel dominos paneer parcel by sanjeev kapoor paneer parcel dominos without yeast paneer parcel cookingshooking paneer parcel dominos recipe paneer parcel without oven paneer parcel without yeast Saute paneer with vegetable recipe saute paneer recipe saute paneer with vegetables paneer saute sauce recipe paneer saute for pizza Matar Paneer recipe matar paneer recipe matar paneer recipe by sanjeev kapoor matar paneer ki recipe matar paneer recipe nisha madhulika matar paneer kaise banate hain matar paneer sabji matar paneer recipe in marathi matar paneer recipe without onion garlic matar paneer without onion and garlic matar paneer pulao matar paneer bharatzkitchen matar paneer recipe ranveer brar matar paneer recipe hebbar s kitchen matar paneer ranveer brar Paneer Tikka recipe paneer tikka masala paneer tikka paneer tikka recipe paneer tikka on tawa paneer tikka in oven paneer tikka in microwave paneer tikka sandwich paneer tikka masala by sanjeev kapoor paneer tikka hebbar s kitchen paneer tikka recipe in hindi paneer tikka biryani paneer tikka pizza paneer tikka masala madhurasrecipe marathi paneer tikka roll veg recipes veg recipes indian veg recipes for dinner veg recipes snacks veg recipes for lunch veg recipes of india veg recipes indian for dinner veg recipe in hindi 24 hours eating challenge 24 hours eating challenge 24 hours eating 24 hours eating pink food 24 hours eating noodles 24 hours eating fast food 24 hours eating chocolate 24 hours eating maggi 24 hours eating colored food 24 hours eating kfc 24 hours eating pizza 24 hours eating ice cream 24 hours eating momos 24 hours eating biryani
Watch me try to eat new 6 Chapaguri Cup Ramen Noodles from "Parasite" Movie in 10 Minutes Challenge. YUM! Thank you for watching! hyunee Merch: https://shophyunee.com/ hyuneeASMR channel: http://bit.ly/hyuneeASMR Watch me LIVE Twitch: http://bit.ly/2wenuqL Follow Me Instagram: http://bit.ly/hyuneeIG @hyunee_Eats Twitter: http://bit.ly/hyuneeTW @hyuneeEats Snapchat: hyuneeEats Facebook: http://bit.ly/hyuneeFB Support Hyunee Patreon: http://bit.ly/2oWKlmf Send Fan Mail HyuneeEats 2211 E. Orangewood Ave. Anaheim, CA 92806 #mukbang #noodles #chapaguri
Top 10 Most Delicious Food Challenges in the World!! This video features Randy Santel s top 10 most delicious food challenges in the world that he has attempted and beaten since starting his competitive eating career back in 2010. All 16 videos (including the honorable mention videos) are linked down below. Thanks for watching this video and I hope you enjoyed it!! Please comment and let us know what other top 10 videos you d like to see on this channel!! Top 10 Favorite Food Challenges in the World: https://www.youtube.com/watch?v=Q6BVsuF7IJA NEW FC SHIRTS, HATS, BEARS, and COMIC BOOKS STORE: https://www.randysantel.com/store SUBSCRIBE TO OUR NEWSLETTER & EMAIL UPDATES: https://www.foodchallenges.com/subscribe CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel Check out our FoodChallenges.com YouTube Channel and How To Videos: https://www.youtube.com/user/foodchallengesvideos FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE WHILE ALSO HELPING PEOPLE BETTER UNDERSTAND NUTRITION & WEIGHT MANAGEMENT: PATREON: https://www.patreon.com/RandySantel T-SHIRTS: https://www.randysantel.com/store WEBSITE: http://www.RandySantel.com NEWSLETTER: https://www.foodchallenges.com/subscribe FACEBOOK: http://www.facebook.com/RandySantel TWITTER: http://www.twitter.com/RandySantel INSTAGRAM: http://www.instagram.com/RandySantel Enjoy the video? Like + Share + Subscribe!! FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU: http://www.foodchallenges.com LINKS FOR ALL THE TOP 10 VIDEOS + Honorable Mentions: Challenges #4-10 in no particular order: J s on Main Burger Challenge (#55): https://www.youtube.com/watch?v=tNhg2pZZmN8 Beerhouse Pork Steak Challenge (#179): https://www.youtube.com/watch?v=cqlRdNx71D8 Chick s Chicken Lips Challenge (#207): https://www.youtube.com/watch?v=a6Cbn2_hR_o Blue Ash Chili Mac Challenge (#270): https://www.youtube.com/watch?v=5JWWWkz0ivM King Kong Breakfast Omelet (#350): https://www.youtube.com/watch?v=YfTrmTcOFmA SmoKING Ribs BBQ Challenge (#574): https://www.youtube.com/watch?v=oxVEG2AUhUo Dobbs Dawg House Hot Dogs (#266): https://www.youtube.com/watch?v=YkUDezzfA4E Top 3 Most Delicious Food Challenges: 3) Kendall s Chicken Fry Challenge (#471): https://www.youtube.com/watch?v=HYLeNMu6M7A 2) Cheesie s 5-Layer Grilled Cheese (#289): https://www.youtube.com/watch?v=CSEh7bhSeFk 1) The Lion s Parmo Challenge (#401): https://www.youtube.com/watch?v=m8nv8E8P65Q 1) Super Guilty Stuffed Burger (#647): https://www.youtube.com/watch?v=VrOCGRog_OU The 5 Honorable Mention Food Challenges: Sidelines Triple Bi-Pass Burger (#461): https://www.youtube.com/watch?v=3I8U-isBiCc Mangetout s 7-Layer Gigantwich (#243): https://www.youtube.com/watch?v=-YaVYmbmZ-Q Burgers & Beers BBQ Challenge (#392): https://www.youtube.com/watch?v=kx2g8-cUXTU Kozy Korner s 6lb Breakfast Pizza (#449): https://www.youtube.com/watch?v=yryQ9R2DNhw Tante s Hawaiian Loco Moco (#692): https://www.youtube.com/watch?v=9EFTvAHXGOI For Business Inquiries Only: Atlas [at] RandySantel.com ** Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men s Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Always be sure to WIN BEFORE YOU BEGIN!! Video Edited by Arthur Davis of EyeScope Productions: YouTube: https://www.youtube.com/user/EyeScopeFilms Facebook: https://www.facebook.com/eyescopefilms Music Credits: YouTube Audio Library Track 1 by Rachel K Collier "Cockroach on Toast" Track 2 by TrackTribe "Duck In The Alley" Track 3 by South London HiFi "Sunrise Drive" Track 4 by TrackTribe "To The Sun And Back" Track 5 by Otis McDonald "Put It On The Floor" Track 6 by Hanu Dixit "Punk In Donuts" THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!
Went to try out the All You Can Eat KFC Chicken buffet in Tokyo Japan. ***MORE EXCLUSIVE Content on Instagram*** ✩ http://instagr.am/Mikexingchen ➔ Get tickets to the best show on earth!!! http://bit.ly/2gu7REI ✸ Strictly Dumpling T-Shirts HERE: http://bit.ly/2IVM2ts ➣ Subscribe for MORE videos about food! http://bit.ly/1hsxh41 ➣ Subscribe to my Vlog Channel! https://bit.ly/2FJOGo1 ------------------------------------------------------------------------------------------ ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Twitter: http://twitter.com/Mikexingchen ◈ Equipment I use for filming◈ : Sony RX100 Mark V: https://go.magik.ly/ml/cgc5/ PANASONIC LUMIX G85: https://go.magik.ly/ml/cgcd/ Wide Angle Lens: https://go.magik.ly/ml/cgck/ Camera Mic: https://go.magik.ly/ml/cgcn/ Camera Lights: https://go.magik.ly/ml/cgcq/ Handheld Audio Recorder: https://go.magik.ly/ml/cgcr/ Tripod: https://go.magik.ly/ml/cgcu/ Drone: https://go.magik.ly/ml/cgcx/ My Favorite Cookware! wok/pan http://amzn.to/2f5G0up Also this pan http://amzn.to/2f5Qnyi Pressure pan http://amzn.to/2wJIS7u Nonstick pot http://amzn.to/2wHRgq1 ------------------------------------- ♫ Music from: Epidemic Sound http://www.epidemicsound.com
Join Claire Saffitz, Chris Morocco, Gaby Melian, Molly Baz, Andy Baraghani, Sohla El-Waylly, Christina Chaey and Carla Lalli Music as they share their favorite ways to improved on boxed brownies. Can you get down with some tahini swirl boxed brownies? How about some salted caramel brown butter brownies? Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. Pro Chefs Improve Boxed Brownies (8 Methods) | Test Kitchen Talks @ Home | Bon Appétit
This healthy blondie recipe is gluten-free, dairy-free, refined-sugar-free, and vegan friendly! The base of these blondies is made with chickpeas and almond butter but you’d never know it! It’s a delicious, healthy, vegan, dessert recipe that you can feel good about eating. PRINT RECIPE: https://cleananddelicious.com/healthy-blondie-recipe/ Thanks for watching! Make sure to SUBSCRIBE for more videos: http://tinyurl.com/jaxbcd6 INGREDIENTS & PRODUCTS USED + MENTIONED: Vegan Chocolate Chips: https://amzn.to/3cIWbJ7 Monkfruit Sweetener: https://amzn.to/3cwPLfS Food Processor: https://amzn.to/3gYr3Zi 8x8 Baking Dish: https://amzn.to/2z7gfHf Glass Bowls: https://amzn.to/2OhqcpK Spatula: https://amzn.to/2SaftOW MORE C+D DESSERT RECIPES: 2-Minute Mug Cakes: https://youtu.be/wBMwUqrtdIw Avocado Brownies: https://youtu.be/FMbGtzHbAqg 3-Ingredient Banana Oatmeal Breakfast Cookies: https://youtu.be/3rQ-LrmzG3w No-Bake Peanut Butter Oat Bars: https://youtu.be/auHsRCx2efI Banana Oatmeal Muffin Cups: https://youtu.be/X4qJZsgae2M WEBSITE: https://cleananddelicious.com/ INSTAGRAM: https://www.instagram.com/clean_and_delicious/ FACEBOOK: https://bit.ly/2XvSjVh PINTEREST: https://www.pinterest.com/danispies/ TWITTER: https://twitter.com/DaniSpies BLONDIES RECIPE | healthy, vegan, chickpea blondies 1 15-ounce can chickpeas drained and rinsed 1 cup natural almond butter 1 teaspoon vanilla extract 1/3 cup monk fruit* 1/4 teaspoon kosher salt 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1/2 cup chocolate chips* Instructions Pre-heat oven to 350 F. Grease an 8×8 baking dish with coconut oil or cooking spray. Combine chickpeas, peanut butter, monk fruit, salt, baking soda, and baking powder in food processor and pulse until you have a thick batter. Sprinkle in chocolate chips and gently stir until distributed throughout the batter (the batter will be thick). Transfer into a prepared baking dish and bake for 25-30 minutes or until fragrant, lightly browned, and set through. Cool completely! Cut into 9 squares and enjoy. NOTES *If you don’t have monk fruit, you can substitute any granulated sugar will work. **Be sure to buy dairy-free chocolate chips if you want to keep the recipe 100% vegan. ***They will be easier to cut if you chill in the fridge first. NUTRITION Serving: 1bar | Calories: 136kcal | Carbohydrates: 10g | Protein: 3g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 103mg | Potassium: 115mg | Fiber: 2g | Sugar: 7g | Vitamin A: 22IU | Calcium: 65mg | Iron: 1mg PRINT RECIPE: https://cleananddelicious.com/healthy-blondie-recipe/ Disclaimer: product links may include affiliate links. #blondierecipe #chickpeablondies #veganblondies
No one kabob’ed like Bob, which is why I’m so excited to be sharing these amazing Bob’s kebobs with you. This type of kabob, or kebab if you prefer, is called “kofta,” and uses ground meat instead of the more common cubes, and should be in everyone’s grilling season recipe rotation. For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/280481/bobs-kabobs/ To become a Member of Food Wishes, and read Chef John’s in-depth article about this Bob s Kabobs recipe, follow this link: https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/
Giant salmon sushi, sea grapes, fried shrimp. #mukbang #asmr #realmouth #salmon #seagrape #shrimp Hello~! Thank you very much for coming! 😍 Today s menu is Giant salmon sushi, Sea grapes, Fried shrimp! 😋 Today s food was all delicious! 👍 Thank you very much for watching. 👍 Let s meet again next time! Thank you! 😍
Harga Nasi Lemak : RM1.20 Bihun Goreng : RM1 Lokasi : Jalan Alang Ishak,Kampung Seberang Sungai Tapah 30200 Ipoh Perak Waktu Niaga : Setiap Isnin - Jumaat 7pagi - 9pagi Untuk Tempahan Dan COD : 011 56764124 (Kakyong) Instrumen gitar by Hendisaputra present https://www.youtube.com/watch?v=b1lhCcDd57g (Contact : azfarbadrul@gmail.com) https://instagram.com/ahmad_azfar86?i... #RacunAzfarBadrul #PasukanAsik #LanjutkanDikamu #RacunHobbyMakan #SupportPeniagaJalanan #Streetfood #Perak PERINGATAN !!! DILARANG SAMA SEKALI SEKIRANYA ANDA MENGUPLOAD VIDEO INI TANPA MENDAPAT KEIZINAN DARI AZFAR BADRUL SENDIRI
Veggiepaaji shows you the best places food places of Bangalore Street Food in this episode of Best of Veggiepaaji Check out my Travelling Channel https://youtube.com/travellingpaaji Watch Entire Bangalore Series here:https://tinyurl.com/y4rjvxf9 Major Savings On these deals: https://amzn.to/2ClDJXj Tech(Cameras, Mic, etc) I use to Make Youtube Videos: https://www.amazon.in/shop/veggiepaaji Subscribe to never miss an update from Veggiepaaji at Youtube.com/veggiepaaji Follow Me on Social Media for Daily Coverage of Tasty Vegetarian Food https://instagram.com/veggiepaaji https://www.facebook.com/veggiepaaji https://veggiepaaji.com #veggiepaaji #vegfood #travellingpaaji #streetfood #food #pizza #ahmedabad #beststreetfood #worldfamous #famousfood #bestfood #indianfood #indianstreetfood #streetfoodindia #desi #dosa #bangalore #food #best #veggiepaaji2020 #idli #vvpuram Songs Used: https://soundcloud.com/djshahmoneybeatz Bangalore ka khana kaisa laga? Comment karke batao :) youtube.com/travellingpaaji Travelling Paaji pe Bhutan Series ka EP 03 dekha? Dosto yeh video full hd main hai but youtube ne sabhi videos mobile se 480p only kari hai ab kuch dino ke liye. Full HD main laptop ya TV pe enjoy kar sakte hai ap. Channel subscribe aur share nahi kara toh fatafat kar lo main apse next video main milta hu :)
Today, Josh is teaching you how to cook salmon good. Cook Food Good Ep #5 Subscribe to Mythical Kitchen: https://www.youtube.com/mythicalkitchen?sub_confirmation=1 Time Codes: ----------------------- Pan Searing - 0:36 Pan Sauce - 4:08 Broiling - 5:56 Check out our podcast, A Hot Dog Is A Sandwich! https://www.mythical.com/hotdog OR https://cms.megaphone.fm/channel/hot-dog?selected=CAD7001192242 Click the bell icon so you ll know when we add a new video! Want more Mythical Kitchen? Check out these playlists: Fancy Fast Food - https://www.youtube.com/playlist?list=PLW8XZTagL0oJhk71Ip3rIzHOFY3Edw2pw Snack Smash - https://www.youtube.com/playlist?list=PLW8XZTagL0oKYv5beEZpH5hP8aA5ahGKQ Food Fears - https://www.youtube.com/playlist?list=PLW8XZTagL0oK6vh1N6DOYcdWzGyuAxjtN Food Feats - https://www.youtube.com/playlist?list=PLW8XZTagL0oJI4IG7pZ-y792AHI4vIbWD Pick up official Mythical Kitchen merch at https://mythical.com/collections/mythical-kitchen Join the Mythical Society: https://www.mythicalsociety.com Follow Mythical Kitchen: Instagram: https://instagram.com/mythicalkitchen Mythical Chef Josh s Instagram: https://instagram.com/mythicalchefjosh Follow Mythical: Instagram: https://instagram.com/mythical Facebook: https://facebook.com/mythical Twitter: https://twitter.com/mythical Website: https://mythical.com Check Out Our Other Mythical Channels: Good Mythical Morning: https://youtube.com/goodmythicalmorning Rhett & Link: https://youtube.com/rhettandlink Ear Biscuits: https://applepodcasts.com/earbiscuits Good Mythical MORE: https://youtube.com/goodmythicalmore Want to send us something? https://mythical.com/contact Get Mythical Kitchen gadgets and equipment! * Pots and Pans - https://www.amazon.com/gp/product/B01B49H5CG/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1 * Instant Read Thermometer - https://www.amazon.com/dp/B01F59K0IW/ref=twister_B00NMQGAPS?_encoding=UTF8&psc=1 * Immersion Blender - https://www.amazon.com/gp/product/B01J1AWUR0/ref=ox_sc_act_title_1?smid=ATVPDKIKX0DER&psc=1 * Dehydrator - https://www.amazon.com/gp/product/B01M6AZ863/ref=ox_sc_act_title_1?smid=A2L77EE7U53NWQ&psc=1 * Vitamix Blender - https://www.amazon.com/gp/product/B0758JHZM3/ref=ox_sc_act_title_2?smid=ATVPDKIKX0DER&psc=1 * Food Processor - https://www.amazon.com/Cuisinart-DFP-14BCNY-Processor-Brushed-Stainless/dp/B01AXM4WV2?ref_=ast_sto_dp&th=1&psc=1 * Kitchen Aid Stand Mixer - https://www.amazon.com/dp/B07QBDMCKH/ref=twister_B07XKC8VN4?_encoding=UTF8&psc=1 * Kitchen AidPasta Attachment - https://www.amazon.com/KitchenAid-KSMPEXTA-Gourmet-Attachment-Interchangeable/dp/B01ENK4UV2?ref_=ast_sto_dp * Spice Grinder - https://www.amazon.com/KRUPS-Electric-Coffee-Grinder-Stainless/dp/B00004SPEU?ref_=ast_bbp_dp&th=1&psc=1
After lots of research and testing various existing gratin making techniques I am today re-visiting the making of the potato gratin. Get the recipe: https://bit.ly/35yx8KG 🧑🍳 ENROLL IN MY ONLINE COOKING CLASSES: https://bit.ly/2QZM7TX 😀 SUBSCRIBE: https://bit.ly/2Of3oJD 💌 NEWSLETTER►https://bit.ly/2lNomli I went on a quest to be able to bring you a gratin dauphinois recipe that works every single time and will bring you perfectly cooked potatoes, the right amount of creaminess and texture with an oven cooking time of an hour. Also important, is the look, this gratin will bring you what I call the "brickwork look". Which is the visual aspect of potatoes perfectly stacked on top of each other when cutting the gratin. Enjoy. UPDATED RECIPE: ( I have adjusted the ingredients to be able to just pour all the liquid over the potatoes without any reduction) For smaller portion just divide everything by half. 🧅🥕INGREDIENTS🥕🧅 1.5 kg (3.3 pound) of waxy yellow flesh potatoes. ( I used dutch cream potatoes) 600 ml (17 fluid oz) of heavy whipping cream 200 ml (3.4 fluid oz) crème fraîche 200 ml (3.4 fluid oz) whole milk 1 tablespoon of plain butter (to coat the gratin dish) 4 cloves of garlic. ( 2 bruised and kept whole and 2 finely diced for the gratin dish)) Seasoning: salt, pepper and freshly grated nutmeg Cooking time: Pre-cooking the potatoes: 15 to 20 minutes from boiling point Gratin oven cooking time (I used a fan forced oven): 45 minutes to an hour at 160 degrees Celsius (320 Fahrenheit) The gratin dish is used (affiliate link) https://amzn.to/2MwIK4a Notes: * The potatoes have to be cut into 4 to 5 millimetre (around 0.15 inches) thick slices using a mandoline or a food processor. * ONCE COOKED THE GRATIN HAS TO REST FOR AN HOUR AT ROOM TEMPERATURE TO ALLOW FOR THE CREAM TO SET. ********************************************************************************** IF YOU LIKE MY VIDEOS PLEASE SUPPORT MY CHANNEL 🥐 Become a subscriber and click the bell icon so you never miss a cooking tutorial: https://bit.ly/2Of3oJD 🎗️ join the FCA community on Patreon: https://bit.ly/2XaXw3F 🗣️ Spread the word about the channel and the website 🛒 Visit my Amazon cookware page: https://amzn.to/2sQZd9z. UTENSILS AND COOKWARE STARTER KIT: ******************************************************* Great all around cutting board (polypropylene): https://amzn.to/2POc0Ei Heavy duty cutting board (wood): https://amzn.to/2H4J5ZR Essential utensil set: https://amzn.to/2Y3eIc2 Kitchen scales Us Oz and metric grams: https://amzn.to/2Vj0Flx Measuring cups set: https://amzn.to/2ViYkqT Great starter cookware set (tri-ply clad): https://amzn.to/2DWJD2a A good nonstick pan: https://amzn.to/2VW02OF A Great cast iron enameled French made pot (Staub): https://amzn.to/302BvXi KNIVES AND KNIFE SETS: ******************************************************* Great value chef knife: https://amzn.to/2vKiB9M Forged knife set (mercer culinary): https://amzn.to/2WuDZvs Fibrox knife set (victorinox): https://amzn.to/2DRrbaV GREAT CULINARY BOOKS TO HELP IMPROVE YOUR COOKING ****************************************************** The professional chef: https://amzn.to/2H4xPfW Le garde manger: https://amzn.to/3001yOH Paul Bocuse Institute culinary book: https://amzn.to/2H4jr7y The complete robuchon: https://amzn.to/30172cb The professional Patry chef: https://amzn.to/301Q3WX Baking and pastry, mastering the art: https://amzn.to/2vCU0Ue Beautiful French Pastry recipe book: https://amzn.to/2H2a1tc CULINARY REFERENCE GUIDES: ************************************* Escoffier culinary guide (in english): https://amzn.to/2PP8ZUr Larousse gastronomique: https://amzn.to/2H4HWBK Le repertoire de la cuisine (in english): https://amzn.to/2H3TKE5 World atlas of wine: https://amzn.to/2VLiB84
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How much do I weigh now??? Am I still getting fat? Let s find out!! **BOOK ME NOW: https://www.cameo.com/nikocadoavocado FREE COLDEST: https://thecoldestwater.com/giveaway-niko Use Promo Code "NIKO" to get 10% OFF your entire order: https://thecoldestwater.com/?ref=shop-niko Cameo (I make a video just for you): https://www.cameo.com/nikocadoavocado my NEW channel: https://www.youtube.com/watch?v=8k5olgntH_I my MERCH store: https://teespring.com/stores/nikocadoavocado my INSTAGRAM: https://www.instagram.com/NikocadoAvocado For Business Inquiries, please email: info@nikocadoavocado.com. Follow me on Patreon: https://www.patreon.com/NikocadoAvocado My name is Nik and I go by Nikocado Avocado. My channel is where I like to express myself -- the good, the bad, the ugly, the pretty, and everything in-between. I love sharing my exciting life with you each day over a warm plate of food. I enjoy doing food challenges, recipes, cooking tutorials, and eating shows (called "Mukbang"). See you tomorrow! • https://www.facebook.com/NikocadoAvocado • https://www.twitter.com/NikocadoAvocado • https://www.instagram.com/NikocadoAvocado • https://www.younow.com/NikocadoAvocado • Snapchat: NikocadoAvocado